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Cook

Empro Staffing
Posted 23 days ago, valid for 6 hours
Location

New York, NY 10008, US

Salary

$25 - $25 per hour

Contract type

Part Time

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Sonic Summary

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  • Empro Staffing is looking for a dependable Cook to join their healthcare team, with a focus on meal preparation and client satisfaction.
  • The position offers a compensation of $25 per hour and requires previous cooking experience, preferably in a healthcare or institutional setting.
  • The Cook will work from 7:00 AM to 3:00 PM, including every other Saturday and Sunday, ensuring compliance with dietary standards and food safety regulations.
  • Candidates should have a high school diploma or equivalent, basic knowledge of food handling, and strong teamwork and communication skills.
  • The role demands physical capability to stand for extended periods and lift kitchen equipment, along with a passion for preparing nutritious meals.

Cook Position Available at Empro Staffing

Empro Staffing is currently seeking a dependable and skilled Cook to join our healthcare team. Our Cook will play a crucial role in preparing and serving meals that meet dietary standards and promote the health and satisfaction of our clients.

Compensation: $25/hr.

Work Schedule: 7:00 AM to 3:00 PM including every other Saturday & Sunday

Responsibilities
  • Prepare and cook meals in accordance with established recipes and nutritional guidelines.
  • Ensure proper portion sizes based on dietary requirements.
  • Maintain cleanliness and safety standards in the kitchen and food preparation areas.
  • Manage inventory of food supplies and notify supervisors of shortages.
  • Collaborate with dietary aides and nursing staff to meet patient nutritional needs.
  • Comply with all food safety and sanitation regulations.
Requirements
  • High school diploma or equivalent preferred.
  • Previous cooking experience, preferably in a healthcare or institutional setting.
  • Basic knowledge of food handling and sanitation procedures.
  • Ability to follow recipes accurately and adhere to dietary restrictions.
  • Strong teamwork and communication skills.
  • Physical ability to stand for extended periods and lift kitchen equipment as needed.
  • Passion for preparing nutritious and appealing meals.

#IND5

  • High school diploma or equivalent preferred
  • Prior cooking experience, especially in healthcare or institutional kitchens
  • Knowledge of food safety and sanitation
  • Ability to follow recipes and dietary guidelines
  • Effective communication and teamwork skills
  • Physical capability to handle kitchen demands
  • Passion for cooking and delivering quality meals

Weekly Pay

Direct Deposit

Supportive team environment




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