About the role

Sifted is hiring a Dishwasher/Porter on our culinary team. We provide daily lunch for some of the hottest startups. We need an extra team member in our kitchen who works well in a fast-paced environment and can help us maintain our food safety and cleanliness standards!

In this role, you will work side by side with an experienced chef in our commissary kitchen. If you have a desire to learn, are a dedicated and responsible team player, and are looking to cultivate your skills in the kitchen, we want to meet you!

What you'll be doing

Monday, Tuesday, and Wednesday // 5am - 1pm
Dishwashing
Receiving and storing food shipments
Cleaning and organizing walk in and dry storage
Cleaning and closing duties (trash, cardboard)
Light food prep
Communicating with chef and manager about any kitchen related issues

Our ideal candidate

Has worked in previous kitchen roles such as line cook, prep/dishwasher, porter
Has had experience with catering and event servicing
Has excellent communication skills
Has the ability to bend, twist, and stand
Has the ability to lift and/or move up to 50 lbs

Perks + benefits

Compensation : $22 per hour
401(k) program available after six months of employment
24 hours of PTO with each year of employment and 10 company paid holidays
Free lunch during meal service
Opportunities to take on larger roles within our organization + learn with a fast-growing start-up

Job Type: Part Time

Shift: Weekdays

Weekly day range: Monday, Tuesday, and Wednesday // 5am - 1pm

Eligibility : This position must maintain ServSafe Food Handler card (company-paid)

Work environment : This position is based in a commercial commissary kitchen.

Physical requirements : This position requires the ability to lift up to 50 lbs, the ability to stand for long periods of time, and the ability to bend, squat, and reach

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