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Breakfast Attendant- Part Time

TKO EMPLOYMENT SERVICES DELAWARE LLC
Posted 8 days ago, valid for 22 days
Location

Newark, DE, US

Salary

Competitive

Contract type

Part Time

Life Insurance

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Sonic Summary

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  • The Hyatt Place Newark is seeking a Hotel Breakfast Attendant responsible for preparing and maintaining the breakfast bar for guests.
  • Candidates should have a high school diploma or equivalent, with previous food and beverage or server experience preferred.
  • The role involves setting up food stations, ensuring cleanliness, and providing friendly service to guests.
  • The position requires standing for extended periods and handling up to 25 pounds, with a salary of approximately $15-$18 per hour.
  • Food sanitation certification is a plus and must be obtained within 90 days of employment.

Job DetailsJob Location: Hyatt Place Newark Main Street - Newark, DE 19711Join our team as a Hotel Breakfast Attendant, where you'll be responsible for preparing and maintaining the breakfast bar for our guests. Your duties include setting up food and beverage stations, ensuring items are well-stocked and presented attractively, and maintaining cleanliness in the breakfast area. You'll greet guests warmly, provide friendly service, and adhere to brand and sustainability standards. If you have a passion for hospitality, enjoy interacting with guests, and are committed to delivering exceptional service, we'd love to have you on board. Apply now to be part of creating a positive breakfast experience for our guests!  Team Member Benefits: Medical, Dental and Vision  Employer Paid Life Insurance  Other Supplemental Benefits  Employer Matched 401K  Hotel Room Discounts across multiple brands  Enhanced paid vacation, sick time and holiday pay  Essential Job Functions:   Set up and maintain breakfast buffet, including preparing food items, arranging attractive displays, replenishing products, and ensuring compliance with food safety standards. Carry food, dishes, trays, or silverware from pantry to serving counters. Wipe tables or seats with dampened cloths.  Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.  Clean up spilled food, drink or broken dishes and remove trash.  Maintain adequate supplies of items such as clean glassware, dishes, or trays.  Fill beverage and ice dispensers.  Stock cabinets or serving areas with condiments and refill condiment containers.  Locate and provide items requested by guests.  Clean and polish counters, shelves, walls, furniture, or equipment in pantry or breakfast area and mop or vacuum floors.  Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.   Practice safe work habits and use required safety equipment.  Ensure overall guest satisfaction.  Perform other duties as requested by management.    Qualifications High School diploma or equivalent preferred.  Food sanitation certification a plus and required within 90 days of employment.  Previous food and beverage or server experience preferred or equivalent training.  Work schedule varies and may include working on holidays and weekends.  Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching, stooping, kneeling, or crouching.    Job descriptions and responsibilities are subject to change depending on business needs.




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