Salad Maker

Blackstone Consulting, Inc.

Posted 14 days ago, valid for 20 days

Newport, NC, US

Competitive

Full Time

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Sonic Summary

The job involves meal preparations, line setup, sanitation, and cleanup of kitchen workstations and serving stations.
Candidates must ensure food temperature checks are recorded and that foods are placed on serving lines within 30 minutes prior to serving times.
The position requires reliable transportation, the ability to stand for long periods, and the capacity to lift up to 50 pounds.
Weekend availability is necessary for this role.
While the job description does not specify a salary, it typically requires at least one year of experience in a kitchen or food service environment.

Responsible and accountable for the satisfactory accomplishment of all assigned meal preparations, line set up, sanitation, and meal clean-up of kitchen workstation and assigned serving stations. Other management assigned function and tasks can apply. Involves food temperature checks are at sage serving levels & recorded on the risk management log. Ensure foods are placed on the serving lines with-in 30 minutes prior to serving times and replenish during meal serving. ensures that salads are properly dated and labeled.

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Qualifications

Must have reliable transportation.

Must be able to stand for long period of time.

Must be able to work weekends.

Must be able to lift up to 50 pounds.

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