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Cook (Assisted Living)

DePaul
Posted 2 months ago, valid for 24 days
Location

North Chili, NY 14514, US

Salary

$17 - $17.3 per hour

Contract type

Full Time

Paid Time Off
Life Insurance
Employee Discounts

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Sonic Summary

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  • Westwood Commons, a DePaul Senior Living Community, is seeking a full-time Cook for the evening shift with a pay range of $17.00 to $17.30 per hour.
  • The position requires a commitment to work from 10:30 AM to 7:00 PM, including every other weekend.
  • Candidates must have at least two years of experience in the food service industry and be at least eighteen years of age, with a high school diploma or GED preferred.
  • Responsibilities include overseeing kitchen and dining room services, ensuring food preparation and sanitation practices are followed, and acting as a role model for other staff members.
  • Benefits for this position include medical, dental, and vision insurance, generous PTO, and a 403B employer match, among others.

Overview

Westwood Commons, a DePaul Senior Living Community is hiring a full-time Cook to work the evening shift.

 

The pay range for this opportunity is $17.00 - $17.30 per hour.

The hours for this opportunity are 1030am - 7pm with an every other weekend commitment.  

 

Why work for DePaul?

  • Make a positive difference in someone's life
  • Supportive work environment
  • We value diversity
  • Opportunity for professional development and career advancement
  • Excellent benefits and competitive wages

Responsibilities

Responsible for the overall function of kitchen and dining room services while on shift.Creates an environment of respectful teamwork supervising and working alongside Dietary Aides to ensure the following.          *  Food preparation / sanitation practices and policies are followed in a safe environment          *  Residents are prepared and served the diet prescribed by their physicians in a friendly, customer service oriented manner.Acts in a professional manner at all times; is a role model to other staff.Completes other duties as assigned by the Dietary Director.

Qualifications

Must be at least eighteen (18) years of age, high school or GED preferred.Two years experience in the food service industry preferred.Must have the required annual Tuberculosis (TB) testing and Annual Health Assessment.Must be aware of and apply the standards of sanitary food preparation.Must have the required references and criminal record check.

Work Environment

Well lighted, airconditioned/heated environment; may be exposed to residents with communicable diseases or confused residents who become combative.  May be required to work outdoors on occasion at resident cookouts.

 

Protective equipment when working with chemicals or cleaning up broken glass.  Food preparation equipment; slicer, grinder, mixer, dishwasher, garbage disposal, stove, coffeemaker etc.

Benefits

This position is eligible for the following benefits: Medical Insurance, Dental Insurance, Vision Insurance, Life Insurance, Generous PTO & Paid Holidays, 403B Employer Match, Employee Discount Programs.  Free Parking and Staff Recognition Programs

 

DePaul is an equal opportunity employer that values diversity. All employment is decided based on qualifications, merit and program need.




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By applying, a DePaul account will be created for you. DePaul's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.