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Cook/Kitchen Attendant

United Community & Family Services Inc
Posted 8 days ago, valid for 14 days
Location

Norwich, CT 06360, US

Salary

$30,000 - $36,000 per year

info
Contract type

Full Time

Paid Time Off
Life Insurance
Disability Insurance
Employee Assistance

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Sonic Summary

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  • UCFS is seeking a Kitchen Attendant/Cook to prepare and serve meals to residents, focusing on person-centered care in Eastern CT.
  • The position is full-time, requiring 40 hours per week with a schedule of 4 shifts from 1:00pm-9:00pm and 1 weekend shift from 6:00am-2:00pm.
  • Candidates must have 1 to 3 years of related experience in the food service industry and a high school diploma or equivalent.
  • The role offers a competitive salary and a comprehensive benefits package including flexible schedules, generous paid time off, and a 401(k) plan with employer contributions.
  • Applicants should possess knowledge of food safety guidelines, strong communication skills, and the physical ability to stand for long periods and lift up to 50 pounds.

Description

UCFS strives to use person-centered care to improve the health and well-being of everyone in our community. Share in our vision of being Eastern CT’s best choice for patient-centered healthcare!  


We are currently seeking a Kitchen Attendant/Cook who will be responsible for preparing and serving meals to our residents.


Expected Schedule: Full-Time, 40 hours/week; Includes 4 shifts per week from 1:00pm-9:00pm and 1 shift per weekend as a cook from 6:00am-2:00pm. 


Responsibilities:

  • Assist in the preparation of meals with special attention to special diet needs
  • Prepare, set, and clean dining room at each meal serving and serve meals to residents
  • Clean and sanitize kitchen equipment, utensils, and work areas
  • Assist with inventory management and restocking of supplies
  • Follow all food safety and sanitation guidelines
  • Demonstrate quality customer service while interacting with residents including respectful communication


Why UCFS?

Our team is passionate about the services we provide and is committed to making a difference for our clients and community. At UCFS, a Federally Qualified Health Center, we specialize in integrated care which means having access to essential services to meet the complex needs of those we serve. We work collaboratively across programs at our agency to remove barriers and streamline access to services including behavioral health services, primary care, dental, case management and more. If you are committed to improving the health and well-being of our community, we encourage you to apply for this exciting opportunity.


Requirements

  • High school diploma or equivalent
  • Cook experience required
  • 1 to 3 years of related experience and/or training in food service industry (Food Service and Cook Background Preferred)
  • Knowledge of food safety and sanitation guidelines
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Strong communication and teamwork skills
  • Physical ability to stand for extended periods of time and lift up to 50 pounds
  • English language is required


UCFS offers a comprehensive benefits package including:

  • Flexible schedules
  • Competitive salaries
  • Generous paid time off including 3 weeks' vacation, 4 floating holidays and 10 sick days each year
  • Medical, dental and vision insurance
  • 401(k) plan with 6% employer contribution
  • Paid life and disability insurance
  • Employee Assistance Program (EAP)
  • Additional voluntary benefits 
  • Public Service Loan Forgiveness eligibility


UCFS is committed to providing equal employment opportunities to all applicants and employees as protected by applicable federal and/or state law.




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