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Assistant General Manager

Buona
Posted 2 months ago, valid for 4 days
Location

Oak Park, Cook 60304, IL

Salary

$55,000 - $65,000 per year

Contract type

Full Time

Paid Time Off
Life Insurance
Flexible Spending Account

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Sonic Summary

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  • The Assistant General Manager at Buona Restaurant and Buona Catering is responsible for achieving sales and profit targets under the General Manager's direction.
  • The position requires a minimum of 5 years of experience in an Assistant General Manager role, preferably in Quick Service Restaurants (QSR).
  • Salary for this role ranges from $55,000 to $65,000 annually, with additional benefits such as medical, dental, and a 401(k) plan with employer match.
  • Key responsibilities include managing direct expenses, training employees, and enforcing policies while leading a team of 10 or more members per shift.
  • Candidates should possess strong leadership, communication, and organizational skills, along with experience in budgeting and forecasting.

Salary Range:

$55,000 - $65,000/annually

Job Summary:

Under the direction of the General Manager, the Assistant General Manager is responsible for attaining the sale and profit targets established for Buona Restaurant and Buona Catering retail.

Responsibilities:

路聽聽聽聽聽聽Achieve sales targets

路聽聽聽聽聽聽Recognize all revenue areas & development strategies to impact sales

路聽聽聽聽聽聽Enforce and execute advertising and marketing plans, and HR and training materials

路聽聽聽聽聽聽Manage and control direct expenses

路聽聽聽聽聽聽Direct labor, food cost variances, repairs and maintenance, discounts, and other direct expenses

路聽聽聽聽聽聽Selection, retention, supervision, and training of all employees

路聽聽聽聽聽聽Conduct quarterly reviews

路聽聽聽聽聽聽Adhere to established training programs

路聽聽聽聽聽聽Determine advancement/termination

路聽聽聽聽聽聽Develop employees into shift managers

路聽聽聽聽聽聽Provide guidance to our talented & motivated team and lead them toward success

路聽聽聽聽聽聽Embrace our balanced corporate structure and strong, family-culture

路聽聽聽聽聽聽Enforce policies, procedures, and controls

Qualifications and Skills:

  • Minimum of 5 years in a AGM role (QSR preferred)
  • Drive-thru and Catering experience preferred
  • Familiar with and comfortable leading 10+ team members per shift
  • Comfort working with budgets, payroll, revenue, and forecasting
  • Strong knowledge of commonly used restaurant practices, concepts, and procedures
  • Strong administrative, multi-tasking, organizational, and prioritizing skills
  • Strong leadership and communication skills

路聽聽聽聽聽聽Ability to lead 10+ team members per shift

路聽聽聽聽聽聽Ability to work with budgets, payroll, revenue, and forecasting

Benefits:

路聽聽聽聽聽聽Medical, Dental, Vision & Life Insurance

路聽聽聽聽聽聽Flexible Spending Account

路聽聽聽聽聽聽401(k) with 4% Employer Match

路聽聽聽聽聽聽Quarterly and periodic bonuses

路聽聽聽聽聽聽Work/Life Balance + PTO

路聽聽聽聽聽聽Referral Programs ($1500 per referred manager)

路聽聽聽聽聽聽Training & Development Programs

  • 路聽聽聽聽聽聽Restaurant & Catering Discount聽



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