Student Worker: Dining Hall Attendant

Duties & Responsibilities:

• Keeps all service areas clean, stocked, and at proper holding temperature to ensure all health and safety requirements are met.
• Sweep, mop, vacuum as required to ensure a clean and presentable dining atmosphere.
• Provide exceptional service with a smile for students, faculty, guests, and teammates.
• Willing to perform Cashier, Deli, Salad Bar, Hot Food Line, Demo, Dishwashing, Utilities, Kitchen, and Habaneros duties based upon assignment from Manager.
• Always utilize safe working techniques in performance of all duties at all times.
• Adherence to all policies and procedures.

Skills Gained:

• Food safety & food violations.
• Customer Service

Qualifications

Qualifications:

• Ability to lift 50lbs.

MidAmerica Nazarene University policy prohibits discrimination based on race, sex, religion*, age, color, creed, national or ethnic origin, marital status, disability, genetic information, or any other legally protected class in the recruitment and admission of students, in the hiring process, during employment, and in the operation of all university programs, activities, and services.

*Christian faith and employment at MidAmerica Nazarene University: MidAmerica Nazarene University is an expression of the Church of the Nazarene. It reserves the right to prefer employees based on religion (Title VII, Section 702-703, U.S. Civil Rights Act of 1964). Preferred candidates demonstrate a strong commitment to the Christian faith, active participation in a local church, and a philosophy of Christian higher education consistent with the Wesleyan tradition.

Read the university’s full Non-Discrimination/Equal Employment Opportunity Statement at www.mnu.edu/jobs.