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Culinary Assistant (FT Days) - Brookestone Village

Vetter Senior Living
Posted 2 days ago, valid for a month
Location

Omaha, NE, US

Salary

$16 - $21 per hour

Contract type

Full Time

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Sonic Summary

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  • Brookestone Village is seeking a Culinary Assistant to join their award-winning team, where compassion and community are at the forefront of their mission.
  • Candidates should have previous experience as a cook or kitchen handler, although it is preferred rather than required.
  • The position involves meal preparation, cleaning and sanitizing kitchen equipment, and maintaining a safe and clean work environment.
  • The pay range for this role is between $16.00 and $21.00 per hour, depending on the candidate's experience.
  • Candidates must be able to lift heavy objects up to 50 pounds and work in a fast-paced environment with rotating holiday schedules.

Make a Real Difference. Every. Single. Day.
Join the Award-Winning Team at Brookestone Village!

Start a Career Where You're Appreciated. Stay Because You're Inspired. At Brookestone Village, we don't just provide care - we build community. Our team of professionals brings compassion, energy, and dedication to everything we do.

Proudly voted one of the "Great Places to Work" for 7+ years
Named "Best Employer" in the 2025 Omaha Choice Awards

 
You are a part of a highly respected team of skilled and caring people who are committed to making quality service a way of life. Your daily efforts and dedication will help us remain a premier provider of long-term care services. Everything you do in your role as a Culinary Assistant should reflect the mission, vision and values of Brookestone Village.
 
Duties:
  • Clean and sanitize kitchen equipment, utensils, and work areas.
  • Assist with meal preparation, including chopping vegetables, marinating meats, and measuring ingredients.
  • Follow food safety and sanitation guidelines to ensure a safe and clean kitchen environment.
  • Assist with bussing tables and maintaining cleanliness in the dining area
Qualifications:
  • Previous experience as a cook or kitchen handler is preferred but not required.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Strong attention to detail and ability to follow recipes accurately.
  • Excellent time management skills to ensure meals are prepared in a timely manner.
  • Ability to lift heavy objects, such as pots and pans, up to 50 pounds.
  • Knowledge of food safety regulations and proper handling procedures.
Hours:
  • 6:00am - 2:30pm with every other weekend
  • Rotating holiday schedule required
Pay Range:
  • $16.00 - $21.00 per hour, depending on experience
Qualifications
Qualified candidates will possess high personal integrity, a caring attitude and portray a positive image.



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