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Cook

MCBCO BREWERY LLC
Posted 2 months ago, valid for 21 days
Location

Overland Park, KS 66204, US

Salary

$17 - $18 per hour

Contract type

Part Time

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Sonic Summary

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  • Martin City Pizza and Taproom in Overland Park, KS is hiring a Back of House Employee for a full-time or part-time position with a salary range of $17.00 - $18.00 per hour.
  • The role involves food preparation, dough making, cooking, and kitchen maintenance to ensure high-quality service.
  • Candidates should have a passion for food and be able to thrive in a fast-paced environment, although previous kitchen experience is preferred but not required.
  • Key responsibilities include assisting with ingredient prep, operating kitchen equipment, and collaborating with team members to meet customer demands.
  • Basic knowledge of food safety practices and strong communication skills are essential for this position.

Job DetailsJob Location: OVERLAND PARK, KS 66206Position Type: Full-Time/Part-TimeSalary Range: $17.00 - $18.00 HourlyMartin City Pizza and Taproom is seeking a motivated and team-oriented Back of House Employee to join our kitchen staff. In this role, you will play a crucial part in our operations by preparing ingredients, making pizza dough, and ensuring that our dishes are prepared and served to the highest standards. If you have a passion for food and thrive in a fast-paced environment, we want to hear from you!   Key Responsibilities:   Food Preparation:** Assist in prepping ingredients for sandwiches, pizzas, and salads, ensuring freshness and quality. Dough Making:** Prepare pizza dough according to our recipes and specifications, maintaining consistency and quality. Cooking and Assembly:** Operate the pizza oven and assemble pizzas, sandwiches, and other menu items efficiently and accurately. Kitchen Maintenance:** Keep the kitchen area clean and organized, adhering to food safety and sanitation guidelines. Team Collaboration:** Work closely with fellow kitchen staff to ensure smooth operations during service, communicating effectively to meet customer demands. Inventory Support:** Help with inventory management by monitoring stock levels and notifying supervisors when supplies need to be replenished.   Qualifications:   Previous experience in a kitchen or food preparation role is preferred but not required. Basic knowledge of food safety and sanitation practices. Ability to work in a fast-paced environment and follow instructions. Strong teamwork and communication skills. A passion for food and a willingness to learn and grow in the culinary field. Qualifications




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