At Captain D’s, our people are everything. We’ve built a culture that empowers and grows talent—because when our team thrives, so do we.

As a General Manager, you're the face of the brand—leading the team and ensuring every guest enjoys an exceptional experience.

Estimated time from apply to start: 10-20 days

What We Offer:

Competitive Pay – starting at $55000 per year up to $65000 per year
Quarterly Bonuses – earn extra for performance
Vacation and Sick Pay - enjoy your time and recharge
Free Meals – enjoy your favorites while on duty
Dynamic Work Environment – fast-paced, team-driven culture
Health Benefits – medical, dental, vision, FSA, and 401(k)
Low-Cost Prescription Medications – affordable access to care
PerkSpot Savings – exclusive local deals and discounts
Employee Assistance Program (EAP) – mental health and wellness support
Free Legal Assistance – through Rocket Lawyer
Referral Bonuses – bring great people, earn rewards
Leadership Growth – most of our senior leaders started their careers as managers
Paid Training – we invest in your success
Professional Development – grow your skills and career

Ideal Candidates Bring:

2+ years leadership experience in restaurant, hospitality, or retail with a strong record of driving financial performance
Proven success in fast‑paced, high‑volume, hands‑on operations
Commitment to quality food, exceptional guest service, and consistent brand execution
Ability to coach, train, and develop teams for high performance
Strong communication, problem‑solving, and conflict‑resolution skills
Experience managing inventory, labor, and cost controls to hit KPI targets
High energy, passion, and ownership mindset
A clear drive for career growth and professional development

Requirements:

Must be at least 18 years old
Completion of a background check
Must have a valid Driver's License

Physical/Mental Requirements:

Continuous use of speech, hearing, vision, and manual dexterity
Frequent standing, walking, reaching, bending, and lifting up to 50 pounds
Ability to perform repetitive movements for extended periods
Occasionally uses taste, smell, and far vision; works around chemicals and on uneven surfaces; may use a step stool/ladder

Work Conditions/Hours:

Variable days and hours, including weekends, evenings, and holidays
Standard restaurant environment with exposure to extreme conditions
Minimum of 50 hours weekly
Might be exposed to extreme conditions, such as extreme heat or cold from equipment or weather

Career Growth: We offer career opportunities and promote from within. The sky is the limit! 82% of our Area Directors were promoted from the General Manager position!

Captain D’s is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all.

Learn more about this Employer on their Career Site