Server Assistants Wanted for NEW Country Club Restaurant

Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.

Position Summary

The Club at Pradera is seeking energetic, hospitality-driven team members to join our Front of House team as we launch our newly renovated restaurant in September. This versatile position combines hosting, food running, table maintenance, and expediting responsibilities to ensure every member and guest enjoys exceptional service from arrival to departure.

Our restaurant will feature elevated casual dining, handcrafted pizzas, exceptional wines, and warm mountain lodge-inspired hospitality. We are looking for individuals who enjoy working in a fast-paced environment, take pride in teamwork, and genuinely enjoy creating memorable experiences for our members.

Essential Responsibilities

Hosting & Guest Experience

Welcome members and guests with a warm, friendly, and professional demeanor.
Manage reservations, waitlists, and seating assignments.
Escort guests to tables and communicate club amenities and dining features.
Assist with answering phones and member inquiries.

Server Assistant & Table Service Support

Support servers by delivering water, bread, beverages, and food items.
Monitor dining areas and anticipate guest needs.
Clear, clean, and reset tables according to club standards.
Maintain cleanliness and organization throughout the dining room, patios, and service stations.
Assist with polishing glassware, silverware, and dining room setup.

Food Running & Expediting

Deliver food promptly and accurately to guests.
Verify food presentation and table assignments before leaving the kitchen.
Communicate effectively with kitchen and service teams regarding timing and special requests.
Ensure food quality and presentation standards are consistently maintained.
Assist in coordinating service flow between the kitchen and dining room.

Teamwork & Operations

Work collaboratively with servers, bartenders, cooks, and management.
Assist with opening, closing, and side work duties.
Maintain a clean, organized, and safe work environment.
Uphold all club service standards, policies, and hospitality expectations.
Qualifications
Positive attitude and strong work ethic.
Passion for hospitality and guest service.
Ability to work efficiently in a fast-paced environment.
Strong communication and teamwork skills.
Ability to stand and walk for extended periods.
Ability to lift and carry up to 30 pounds.
Previous restaurant or hospitality experience preferred but not required.
Must be available to work evenings, weekends, holidays, and special events.

Aged 17 and up only.

Serve Safe Food Handler Certificate Required Upon Acceptance of Employment Offer
What We Offer
Competitive hourly wage plus opportunities for tips and service charge.
Flexible scheduling.
Employee dining privileges.
Training and development opportunities.
Positive, team-oriented work environment.
Opportunity to be part of an exciting restaurant opening and growing food & beverage program.
Our Service Philosophy

At The Club at Pradera, we strive to create a welcoming atmosphere that feels like a home away from home for our members and guests. Every interaction matters, and every team member plays an important role in delivering exceptional hospitality.

Join us as we open an exciting new chapter and help create one of Parker's premier dining experiences.

Arcis Golf provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Arcis participates in E-Verify, the government program that certifies an employee's right to work for us in the U.S.