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Assistant Construction Project Manager

Singer Equipment Company Talent Acquisition
Posted a day ago, valid for 15 days
Location

Paterson, NJ, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • The position is for a Project Coordinator to support the Project Management team in the installation of commercial kitchens, with a focus on customer satisfaction and project completion.
  • Candidates should have a minimum of 3 years of experience in commercial kitchen or restaurant project management, preferably with construction or industrial projects.
  • A Bachelor's degree is preferred, along with proficiency in MS Office Suite and the ability to manage multiple projects concurrently.
  • The role involves coordinating with contractors and customers, reviewing equipment releases, managing change orders, and attending job site meetings.
  • The salary for this position is not specified, but it requires physical mobility at job sites which can be over 100 miles away.

 

**HYBRID TO NEW YORK OR NEW JERSEY AREAS**

OVERVIEW

Support the Project Management team in coordination of the installations of commercial kitchens. This includes on-site and off-site support.  Ensure customer satisfaction by ensuring that the project is completed as planned and meets or exceeds the customer’s expectations.  Attend job site meetings as required.

ESSENTIAL FUNCTIONS

  • Coordinates with contractors/owners/customers to provide field coordination, including rough-in inspections and measurements.

  • Reviews equipment releases, approve shop drawings for custom/fabrication items, purchase orders, color selections, and utility information to release equipment timely, accurately, and within budget.

  • Manages change orders by providing change proposals, RFI's and review bulletins for any required changes to equipment, Coordinate changes in the field with contractors and other impacted trades.

  • Communicate with project team, internal and external.

  • Supports Project Managers, project meetings, scope reviews, and site inspections.

  • Attend corporate events, internal meetings, and trainings as required.

  • Coordinates with Project Coordinators- warranty calls and installation issues after turn-over of project for warranty period.

  • Reviews and supports project billings.

  • Tracks and controls project costs

  • On-site visits; driving to jobsites which can be up 100+ miles away

MINIMUM QUALIFICATIONS

  • Bachelor’s degree; preferred

  • Minimum of 3 years of commercial kitchen and/or restaurant project management field experience; preferred

  • Experience with construction/industrial projects strongly preferred. 

  • MS Office Suite; required.

  • Experience managing multiple projects at various stages concurrently; required.

  • AutoQuotes; preferred

  • Demonstrated ability to effectively manage multiple resources and coordinate people and schedules. 

  • Must be able to manage competing priorities and deadlines. 

Physical Requirements:

This job will be performed remote and at customers’ job sites. Remotely, this is a normal office job that requires reading and word processing at a computer and occasional lifting, up to 25 pounds at sites. Physical mobility will be required at the customers’ job sites, which range from relatively simple remodeling jobs to large construction projects within a restaurant, retail store, hotel, school, hospital, institution, or sports venue.




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