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Catering Production Lead

Miles Table & Catering
Posted 11 days ago, valid for 17 days
Location

Philadelphia, PA, US

Salary

$24 per hour

Contract type

Full Time

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Sonic Summary

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  • Miles Table Catering in South Philadelphia is seeking a Lead Production & Catering Operations Associate for a full-time position with an early morning schedule.
  • The role involves leading daily food production, ensuring catering orders are accurate and delivered on time, and maintaining high-quality standards.
  • Candidates should have experience in catering, restaurant production, or high-volume kitchens, along with a commitment to food safety and sanitation procedures.
  • This position requires reliability, accountability, and strong communication skills, with a typical start time of 5:00 AM and some Sundays required.
  • Salary details are not specified, but the job emphasizes teamwork and pride in producing exceptional food.

Lead Production & Catering Operations Associate

Miles Table Catering – South Philadelphia, PA

Full-Time | Early Morning Schedule | Catering Production

Miles Table Catering is growing, and we're looking for a dependable, organized team member to help lead daily production from our South Philadelphia commissary kitchen.

This is more than a prep cook position. You'll help ensure our catering orders are produced accurately, on time, and to the quality our clients expect. You'll work alongside a team that values accountability, consistency, and pride in what we do.

What You'll Do

  • Lead daily catering food production for drop-off and full-service events.
  • Prepare menu items by following standardized recipes and production sheets.
  • Help maintain inventory and communicate product needs before we run low.
  • Ensure recipes, portions, and presentation remain consistent.
  • Coach and support team members in following recipes and production standards.
  • Organize and package catering orders accurately.
  • Coordinate completion times with our delivery team so every order leaves on schedule.
  • Maintain a clean, organized, and sanitary kitchen at all times.
  • Follow all food safety and sanitation procedures.
  • Help create an efficient, positive, team-first work environment.

What We're Looking For

  • Reliable and punctual—you show up on time every day.
  • Takes ownership of your position and follows through.
  • Cares about quality and takes pride in your work.
  • Works well with others and communicates professionally.
  • Stays calm and organized in a fast-paced kitchen.
  • Experience in catering, restaurant production, or high-volume kitchens is preferred.
  • Food safety knowledge is a plus.

Schedule

  • Full-time
  • 5–6 days per week
  • Some Sundays required
  • Typical start time: 5:00 AM
  • Early mornings with afternoon finish times

Why Miles Table?

Miles Table has built a reputation for fresh, chef-driven food and exceptional service throughout the Philadelphia region. Our commissary kitchen produces catering for corporate events, universities, weddings, social gatherings, and private events.

We're looking for people who want to be part of a team—not just collect a paycheck. If you're dependable, accountable, enjoy working with others, and take pride in producing great food, we'd love to meet you.

Location: South Philadelphia Commissary Kitchen

Join a team where showing up, working hard, and caring about the details truly matter.




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