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Food Services Cook

Renfrew Center of Pennsylvania LLC
Posted 3 months ago, valid for 23 days
Location

Philadelphia, PA 19102, US

Salary

Competitive

Contract type

Full Time

Employee Discounts

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Sonic Summary

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  • The Renfrew Center of Philadelphia is seeking a Cook to support their mission in the field of eating disorders, focusing on patient care and meal preparation.
  • Candidates are required to have a minimum of 1 year of culinary training, with a background in dietary healthcare or hospitality preferred.
  • The position involves responsibilities such as food preparation, inventory management, and maintaining a clean kitchen environment.
  • The center offers a competitive salary, along with benefits including a 401(k) plan, healthcare, and opportunities for professional development.
  • This full-time role requires 40 hours of work per week, including weekends, in a supportive and collaborative atmosphere.

Description

The Renfrew Center of Philadelphia (White Marsh/Roxborough), PA offers an unmatched opportunity, in the field of eating disorders, for an Cook to work in an environment that changes lives. The Renfrew Center provides opportunities for individuals of all backgrounds, that have the desire and passion to foster a positive outcome and impact on our patients’ lives.

The Renfrew Center’s research-based treatment model, for eating disorders, is focused on treating the whole person and helping them lead a rich and fulfilling life.


Our commitment to you – We are committed to providing every employee the opportunity for personal and professional development through:

  • 401(k) with company match
  • Healthcare benefits
  • Vacation and sick days
  • Employee referral program
  • Employee discounts to various stores, amusement parks, events, etc.
  • Continuing education (CE) programs and training
  • Advancement opportunities within the organization

Requirements

Position Responsibilities:

  • Patient tray preparation, food preparation, and serving meals.
  • Putting away inventory, managing stock rotation, dishwashing, sanitation, and general kitchen clean-up.
  • Responsible for the preparation of menu items, assisting in the development of menu items, maintaining a safe and clean environment and being attentive to patient needs.

Education, Competencies and Credentials:

  • High School Diploma or equivalent preferred.
  • Minimum of 1 years of culinary training preferred
  • Dietary Healthcare background is a plus.
  • Hospitality training and/or Culinary Arts training are preferred.
  • Must be able to push, pull, and lift 50 LBS.
  • The ideal individual will have excellent communication skills, be energetic and team oriented with ability to multi-task.

Hours: 40 hours per week, including weekends


The Renfrew Center provides cisgender adolescent girls and adult women, transgender, and non-binary individuals with the tools they need to succeed — in recovery and in life. Offering a warm, nurturing environment, Renfrew’s treatment philosophy emphasizes the importance of a collaborative therapeutic relationship, a feminist-relational approach, and the belief that every person needs to actively participate in their own recovery




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