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Shift Managers

Burger King
Posted 4 months ago, valid for 2 days
Location

Philadelphia, PA 19102, US

Salary

$16 - $16.5 per hour

Contract type

Full Time

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Sonic Summary

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  • The Shift Manager position in Philadelphia is a full-time management role with a salary range of $16.00 to $16.50 per hour.
  • Candidates must be at least eighteen years old and possess a High School Diploma or GED, with 1-2 years of restaurant management experience preferred.
  • The role involves assisting management with administrative and operational tasks, focusing on customer service excellence and maintaining company standards.
  • The Shift Manager is responsible for crew training and may take charge of restaurant operations during management's absence, though they do not hold full managerial authority.
  • A valid driver's license and reliable transportation are required for this position.

Job Details

Level: Management
Job Location: PA - Philadelphia - BK 2212 - 191210 - Philadelphia, PA 19120
Position Type: Full Time
Education Level: High School
Salary Range: $16.00 - $16.50 Hourly
Travel Percentage: None
Job Shift: Any
Job Category: Management

The Shift Manager (SM) is an hourly position that serves to assist management in routine administrative and operational tasks within the restaurant.

Focal points include:

  • Driving excellence in customer service
  • Maintaining company standards in product and facility specifications
  • Reviewing food handling procedures
  • Assessing operational processes

The human resources responsibilities of a Shift Manager are limited to crew training and ongoing coaching and feedback for hourly employees. In addition, the Shift Manager may assume full responsibility for the opening and closing of the restaurant when management is unavailable. In these instances, the Shift Manager maintains administrative control of the restaurant but is not authorized to serve in a managerial capacity.

Qualifications


 

Restaurant General Manager

  • Must be at least eighteen (18) years of age
  • High School Diploma or GED required, 2 years of college preferred
  • Complete all internal certification programs
  • 1-2 years of restaurant management experience
  • Strong understanding of P&L interpretation and management to influence profitability
  • Ability to prioritize and organize own and others’ work and time to meet deadlines and objectives
  • English Language Preferred
  • Must have valid driver's license and reliable car for transportation
  • Travel Required

Assistant Manager

  • Must be at least eighteen (18) years of age
  • High School Diploma or GED required, some college preferred
  • 1 year of experience working in the quick service restaurant industry in management
  • Completion of all BKC certification programs
  • Demonstrates English language proficiency that enables speech expression clarity and proficient reading and verbal comprehension
  • Demonstrates leadership skills
  • Demonstrates formal understanding of the quick service industry and the core customer
  • Recognizes and solves routine problems
  • Develops knowledge and skills in basic tasks, practices and procedures within own area
  • English Language Preferred
  • Must have valid driver's license and reliable car for transportation
  • Travel Required



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