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Server

Postino WineCafe
Posted 20 hours ago, valid for 17 days
Location

Phoenix, AZ 85001, US

Salary

Competitive

Contract type

Full Time

Wellness Program

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Sonic Summary

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  • The Server position at Joyride Taco House involves delivering exceptional service by guiding guests through ordering, processing payments, and ensuring a pleasant dining experience.
  • Candidates should have at least 1 year of full-service restaurant experience, a high school diploma, and certifications in Food Handling and Responsible Alcohol Service.
  • Successful applicants will demonstrate a passion for hospitality, attention to detail, and the ability to work well under pressure while supporting their team.
  • The role offers various benefits, including meal discounts, paid sick time, a 401K with company match, and opportunities for professional development in beverage and culinary skills.
  • Salary details are not specified, but the position emphasizes career advancement and a positive work culture.

Description

ABOUT THE ROLE

As a Server your responsibility is to work in a team setting to deliver a full service experience to guests by guiding guests through the process of ordering food and beverages, accurately entering the items into the POS system, delivering completed items to the guest, presenting the check in a timely manner and completing payment. This position works with other service positions to ensure guests have everything they need throughout their experience.


TO BE SUCCESSFUL YOU MUST

  • Have an unparalleled love, passion, and commitment to making others feel good
  • Have an eye for details and upholding standards
  • Support, serve, and uplift your teammates.
  • Be an enthusiastic brand ambassador
  • Love spreading positive vibes
  • Be calm under pressure
  • Operate with a sense of urgency
  • Look for creative solutions and approaches


WHY YOU’LL LOVE BEING A SERVER

Joyride Taco House has a rich culture of delivering the best hospitality experience in the restaurant industry. We are a growing brand with unlimited career advancement who will support your journey with exceptional beverage and culinary development. The working relationships you build today will be deep, meaningful, and long lasting. Lastly, we believe you should have a voice and be recognized and rewarded for your contributions.


YOUR BENEFITS

  • Meal Discounts & Perks
  • Earned paid sick time
  • 401K with company match
  • Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion
  • Flexible Spending & Dependent Care
  • Access to Medical, Dental, Vision when eligible.
  • Access to Teladoc services for all team members after 30 days eligibility.
  • Enroll in Medical Benefits and get Fitness Discounts & Additional Mental Wellness Programs
  • Celebrate the year with our annual company party
  • Thanksgiving and Christmas off


WHO WE ARE

We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we’re headed to the moon with a simple mission — to make people feel good.

While no one on the team is quite like the other, it’s our common values that keep us united.

  • Be Authentic and Humble
  • Act with Integrity
  • Bring Good Energy
  • Get Extraordinary Results
  • Achieve as a Team
  • Inspire with Hospitality


ABOUT JOYRIDE TACO HOUSE

A Joyride is defined as “a fast and dangerous ride, especially in a stolen car”. Though we don’t advocate stealing cars we do embody the ethos of living fast and dangerous. Joyride Taco House has a retro vibe, colorful tile on the floor and walls, open space, comfortable booths, and funky 1960’s era furnishing. The Tacos are the Rock Stars of the menu, 100% from scratch we take great pride in the quality of our ingredients and the sublime flavors created. Combine Tacos with innovative small plates, fresh juice margaritas, and a super chill environment and you’ve got a winning recipe. Our guests ride in hungry and ride out happy.


Requirements

  • The position requires 1 year of full-service restaurant experience; combined industry experience will be considered.
  • High-school diploma preferred
  • State Food Handler’s Management Certification is required
  • Responsible Alcohol Service Certification is required





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