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Bartender - HRC Pigeon Forge

Hard Rock Hotel & Casino Ottawa
Posted 5 months ago, valid for 21 days
Location

Pigeon Forge, TN 37863, US

Salary

Competitive

Contract type

Part Time

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Sonic Summary

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  • The Bartender position at Hard Rock Cafe is crucial for providing guests with a positive pre-dining experience.
  • Candidates should have at least 1 year of bartending experience and demonstrate excellent product knowledge and customer service skills.
  • The role includes making drinks, serving food, handling cash transactions, and maintaining a clean bar area.
  • A comprehensive benefits package is offered, which varies based on employment status, promoting health and work-life balance.
  • The salary for this position is competitive and commensurate with experience.

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status.  To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits

Job Description:

The Bartender is the stepping stone…the first area of service for the guests before arriving at their tables. It is essential to provide the guests with a positive experience before they step out of the bar. As a Hard Rock Cafe bartender, you will be assuming the role of tour guide, communicator, showman, decision-maker, memorabilia curator and musician (at heart).

  • Making drinks to spec recipe.
  • Demonstrating responsible alcohol service.
  • Serving food.
  • Handling cash & other forms of payment.
  • Making proficient sales transactions - using a point-of-sale system.
  • Properly checking I.D.s – for guests who appear to be under 30 years old. 
  • Maintaining proper cash drawer balances.
  • Directing guests to areas/restrooms.
  • Demonstrating impeccable product knowledge.
  • Suggestive selling - using proven techniques.
  • Maintaining a clean and organized bar area.
  • Maintaining proper product pars – through bar pulls & inventories.
  • Stocking liquor, beer, wine and glassware throughout the shift.
  • Properly labeling, dating, covering and refrigerating prepped items for the bar.
  • Maintaining a proper 3-compartment sink – properly sanitizing equipment, utensils, and glassware.
  • Performing opening, closing & side duties – setting up/breaking down the bar, cleaning glass/countertops, sweeping the floor, etc.
  • Answering questions - accurately and politley.
  • Creating memorable experiences. 
  • Entertaining guests to create “Raving fans".

This job description reflects the position’s essential functions; it does not encompass all of the tasks that may be assigned.




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