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FSQR Technician

cargill
Posted a day ago, valid for 17 days
Location

Pine Ridge, SC 29172, US

Salary

$19 per hour

Contract type

Full Time

Health Insurance
Retirement Plan
Paid Time Off
Life Insurance
Tuition Reimbursement
Employee Discounts

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Sonic Summary

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  • Cargill is seeking a full-time employee for their protein and salt business located in West Columbia, SC, offering a compensation of $19 per hour.
  • Candidates must have at least 12 months of experience in manufacturing or other high-paced environments and be eligible to work in the U.S. without visa sponsorship.
  • The position involves ensuring personal and food safety, conducting product evaluations, and maintaining a safe working environment.
  • Benefits include paid time off, health insurance, a 401(k) retirement plan, and career development opportunities.
  • Preferred qualifications include 2 years of experience in manufacturing and previous food safety or quality experience.

New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.

 

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Job Location: West Columbia, SC
Job Type:
Full Time
Shift Available:
1st
Compensation:
$19/hr

 

Benefits Information

 

  • Overtime Potential
  • Paid time off after 30 days
  • Paid Holidays
  • Health Insurance (Medical, Dental, & Vision)
  • 401(k) Retirement Plan
  • Tuition Reimbursement
  • Life Insurance and Short-Term Disability
  • Career Development Opportunities
  • Employee Discounts
  • 2nd & 3rd shift with $0.50 premium

Principal Accountabilities 

  • Champion of personal safety and food safety
  • Complete pre-operation and work alongside USDA
  • Monitoring of products with fat analysis, shear testing, temperature and moisture checks
  • Cook attributes
  • Perform sensory evaluations of product
  • Test and hold procedures
  • Hold and release procedures
  • Entering data into a computer
  • May teach, train, or coach others on work activities, methods and procedures.
  • Ensure all stakeholders follow GMPs, good housekeeping and maintain plant policies
  • Maintaining a safe working environment  

Required Qualifications

  • Must be eligible to work in the United States without visa sponsorship
  • Must be 18 years or older
  • Must have at least 12 months experience in manufacturing or other high paced environments
  • Must be able to understand, speak, read and write English
  • Basic math skills
  • Decision making/problem solving skills
  • Computer skills using Microsoft Office package
  • Work in a cold environment
  • Ability to climb ladders/stairs and stand/walk for long period of time

 

Preferred Qualifications

  •  2 years’ experience in manufacturing or other high paced environments
  •  Previous food safety or quality experience 

 

Please note that this position does not include relocation reimbursement.

Equal Opportunity Employer, including Disability/Vet




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