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Cook

Southwood Children's Behavioral Healthcare
Posted 13 days ago, valid for 7 days
Location

Pittsburgh, PA 15281, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • Southwood Psychiatric Hospital is seeking a Cook to work between their main hospital and an IDD facility in Canonsburg, PA.
  • The position requires a high school diploma or equivalent, with two or more years of experience in a food service role preferred.
  • Responsibilities include cooking and preparing food, directing workers, and ensuring cleanliness and compliance with food safety standards.
  • Candidates should have a ServSafe Certification or similar food safety certification as required by the state.
  • Salary details are not specified in the job description, but the role involves working with children and adolescents facing mental health challenges.

Overview

Southwood Psychiatric Hospital offers comprehensive mental health treatment programs for children and adolescents ages 3-21 whose lives have been disrupted by mental illness. Our facility located in the South Hills near Pittsburgh, Pennsylvania, provides many levels of care to help your child or adolescent start healing from the mental health challenge they are facing.  

We are looking to fill a Cook position that will flost between our main hospital and our IDD facility located in Canonsbugh, PA.  

 

(please note, Southwood is not on the main transportation line & this oppportunity must be able to work at both locations)

PURPOSE STATEMENT:

Under general direction, implement menus and coordinate food preparation and serve meals.

Responsibilities

ESSENTIAL FUNCTIONS:

· Cook and prepare food according to approved menus.

· Direct activities of workers who assist in preparing and serving meals.

· Clean and inspect equipment, kitchen appliances and work areas to ensure cleanliness and functional operation.

· Take inventory of supplies and equipment.

· Work with Food Service leadership or Dietitian to ensure menus are varied, nutritionally balanced and appetizing.

· Perform and coordinate food production, cleaning, maintenance, and inventory control activities.

· Ensure compliance with established policies and procedures, quality standards, cost parameters, and appropriate regulatory requirements.

 

OTHER FUNCTIONS:

· Perform other functions and tasks as assigned.

 

SWOOD

Qualifications

EDUCATION/EXPERIENCE/SKILL REQUIREMENTS:

· High school diploma or equivalent preferred.

· Additional education or training in the culinary field preferred.

· Two or more years’ experience in food service role in preparing food for institutions, such as school, hospital or cafeteria preferred.

 

LICENSES/DESIGNATIONS/CERTIFICATIONS:

· ServSafe Certification or similar food safety certification, where required by the state, facility.

 

 

 

While this job description is intended to be an accurate reflection of the requirements of the job, management reserves the right to add or remove duties from particular jobs when circumstances (e.g. emergencies, changes in workload, rush jobs or technological developments) dictate.

 

 

 

 

 

We are committed to providing equal  employment opportunities to all applicants for employment regardless of an individual’s characteristics protected by applicable state, federal and local laws.




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