SonicJobs Logo
Left arrow iconBack to search

Full-Time Food Service Host

UPMC
Posted 6 months ago, valid for 22 days
Location

Pittsburgh, PA 15281, US

Salary

Competitive

Contract type

Full Time

By applying, a Sonicjobs account will be created for you. Sonicjobs's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.

Sonic Summary

info
  • UPMC Passavant is seeking Food Service Hosts responsible for ensuring guest satisfaction through excellent customer service skills.
  • The role involves delivering and serving nutritionally appropriate meals in a timely manner while adhering to food safety procedures.
  • This full-time position requires a commitment of 40 hours per week, including every other weekend and holiday shifts.
  • Candidates should have experience in food service and must comply with health department guidelines and infection control procedures.
  • Salary details are not specified, but applicants must be eligible to work, with a work permit required for those under 18 years old.

UPMC Passavant is looking for Food Service Hosts. The Food Service Host is responsible for ensuring guest satisfaction with food service utilizing customer service skills. Delivers and serves nutritionally appropriate and attractive meals in a timely manner. Practices appropriate food handling techniques and food safety procedures in all aspects of job.

UPMC Passavant is conveniently located just north of downtown Pittsburgh off McKnight Blvd, 10 minutes from Ross Park Mall.  Apply now! 

Hours: Full-Time 40 hours per week. Every other Weekend + holiday shift requirements. Further details will be discussed in an interview.

Responsibilities:

  • Adheres to hand hygiene and infection control procedures on a consistent basis when interacting with customers.
  • Adheres to department procedures regarding the operation of all food service equipment.
  • Communicates customer complaints and concerns effectively with other health care team members.
  • Performs sanitation for assigned work area in accordance with departmental procedures and health department guidelines.
  • Serves patient meal tray using the designated department script, to include proper patient identification.
  • Distributes and collects menus from patients; obtains selected menus from patients according to departmental procedures.
  • Displays customer service skills when responding to meal service requests, resulting in a satisfied customer.
  • Serves meals within established timeframes, adhering to departmental standards for appearance, food quality, and temperature control.


Work permit required if under 18 years old.

Licensure, Certifications, and Clearances:

  • Act 34

 

UPMC is an Equal Opportunity Employer/Disability/Veteran




Learn more about this Employer on their Career Site

Apply now in a few quick clicks

By applying, a Sonicjobs account will be created for you. Sonicjobs's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.