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Bakery/Deli Assistant Manager - Plumas Lake, CA

North State Grocery
Posted 2 months ago, valid for 17 days
Location

Plumas Lake, CA, US

Salary

$18.9 per hour

Contract type

Full Time

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Sonic Summary

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  • The job is located at Holiday Market 68 in Plumas Lake, CA, offering an hourly salary of $18.90.
  • Candidates are expected to provide exceptional customer service, manage inventory, and assist with team member training and accountability.
  • Essential functions include overseeing department operations, maintaining cleanliness, and ensuring safety standards are met.
  • The position requires a friendly attitude, effective communication, and the ability to motivate and coach team members.
  • No specific years of experience are mentioned, but applicants should possess relevant skills and the ability to lift heavy objects.

Job DetailsJob Location: Holiday Market 68 - Plumas Lake, CA 95961Salary Range: $18.90 - $18.90 HourlyProvide World Famous Friendly Customer Service to Customers, Team Members & Outside Vendors. Writing/Placing Orders, Assist with Department Hiring, Team Member Accountability, Team Member Coaching/Evaluations, Inventory Management, Production, Wrapping, Weighing, Pricing, Merchandising, Cleaning, Sanitation, Stocking, Putting Loads Away, Organizing Freezers & Walk-In Refrigerators.    What's in it for you? World Famous Friendly Work Culture Employee discount Employee Stock Ownership Plan (ESOP) 401(k) 401(k) matching Referral program Professional development with career growth opportunities within the company. Essential Job Functions:  World Famous Friendly customer service with customers and teammates. Work as part of a “team” atmosphere. Oversee all job functions within the department. Assist with training of department new team members on operating and safety procedures Team motivation, direction and coaching.  Ordering, & inventory maintenance. Daily logs current, quality control & reducing shrink. Achieving & exceeding gross profit goals. Making sandwiches.     Using the meat slicer.     Using the oven for baking bakery product.      Making salads & maintaining throughout the day.     Stocking freezer and walk-in.     Stocking bakery tables, cheese case and HMR case.     Using cleaning products to maintain sanitary conditions.     Product knowledge.      Using deli scales and bakery printers.     Detailed cleaning of entire bakery deli department per detailed cleaning list. Cleaning rotisserie with authorized oven cleaner.     Packaging & labeling product.     Learn, follow, and model all safety operating procedures. Assist in oversight of department safety standards. Abide by all company policies as stated in the employee handbook. QualificationsKnowledge Skills Needed:  World famous friendly attitude with customers & team members. Ability to create a “team” atmosphere.  Ability to motivate, coach & direct team members. Ability to hold team members accountable for work performance Ability to read & understand written instructions. Understands basic math calculations. Knowledge with Microsoft Word, Excel & computer technology. Ability to manage time effectively & multitask with a sense of urgency. Ability to learn, follow and model all safety operating procedures.  Ability to lift heavy objects up to 45 pounds on a regular basis. Able to stand on your feet continuously on a regular basis.




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