Who We Are:

Join a team that’s redefining senior living at Trillium Woods in Plymouth, MN. Set on 46 beautiful acres, our Life Plan Community offers a supportive, team-oriented environment where your work truly makes a difference. We’re proud to provide exceptional care and services across independent living, memory care, skilled nursing, and rehabilitation—and we’re growing! With new residences and assisted living launching this fall, it’s a great time to be part of something meaningful. At Trillium Woods, you’ll find purpose, professional development, and a workplace culture that values you!

What We Offer:(Include for FT positions)

Medical, dental, and vision insurance

Life insurance

AD&D insurance

Long-term disability insurance

401(k) with company match

Generous PTO and paid holidays

Employee assistance program

Daily Pay – Work today, get paid today

An exceptional work environment that is both engaging and fun

Trillium Woods is recruiting for a hospitality focused Dietician to join our team!

Here are a few of the daily responsibilities of a Dietician:

- Manage and support the dietary team to ensure efficient, high-quality food service
- Assist in planning, scheduling, and supervising Health Center dietary personnel
- Provide on-the-job training for both kitchen and dining room staff
- Develop menus based on residents’ nutritional needs and preferences
- Assign and oversee daily dietary tasks; monitor for quality and compliance
- Ensure nutritional adequacy of resident meals per policy
- Maintain required records, reports, schedules, and compliance documentation
- Participate in cost control measures and budget awareness
- Supervise and complete resident intake processes and food preference interviews
- Update dietary documentation (kardex, menus, nourishment lists) based on dietitian input
- Attend Care Plan meetings and in-service training sessions as assigned

Here are a few of the qualifications we need you to have:

 High School Diploma/GED required

 Registered Dietitian (RD) or Certified Dietary Manager (CDM) – healthcare focus

 2+ years supervisory experience in healthcare food service

 Safety & sanitation certification (food service)

 Preferred: Long-term care experience

 Clinical experience: resident assessments, MDS input, Care Plan Team participation

 Strong communication, empathy, and teamwork skills

 Ability to interpret menus, answer dietary questions, and coordinate meal service

If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!

EEO Employer

Pay Range: $75k-$85K

Learn more about this Employer on their Career Site

Registered Dietician