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Salad Bar Attendant

Sizzler
Posted 3 months ago, valid for 20 days
Location

Pocatello, ID 83206, US

Salary

$12 per hour

Contract type

Part Time

Retirement Plan
Paid Time Off

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Sonic Summary

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  • Sizzler is seeking a Salad Bar Attendant in Pocatello, Idaho, for both full-time and part-time positions.
  • The role involves maintaining and replenishing the salad bar, ensuring cleanliness, and adhering to food safety standards.
  • Previous experience in food service is preferred but not required, and candidates should have strong organizational skills and a guest-focused attitude.
  • The position offers a pay range of $12 per hour, with the understanding that the hiring wage will not be below the local minimum wage.
  • Physical requirements include the ability to lift up to 50 pounds and stand for extended periods during shifts.

Sizzler Salad Bar Attendant – Maintaining Quality & Guest Experience

Position: Salad Bar Attendant

Company: Sizzling Platter LLC

Location: Pocatello , Idaho

Job Type: Full-Time / Part-Time

About Us

At Sizzler, we are committed to providing great food and a welcoming dining experience for every guest.

Our fresh salad bar is a key part of the Sizzler experience, offering guests a variety of high-quality options in a clean and well-maintained setting. Our team members play an important role in ensuring every guest enjoys a consistent and satisfying visit.

Position Summary

The Salad Bar Attendant is responsible for maintaining the cleanliness, organization, and presentation of the salad bar area while ensuring food quality and availability. This role supports guest satisfaction by keeping the salad bar fully stocked, fresh, and appealing throughout service.

This is a non-exempt position that works closely with both front-of-house and kitchen team members.


Essential Functions

Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.

As a Salad Bar Attendant, you will:

  • Maintain the cleanliness and organization of the salad bar at all times
  • Refill food items to ensure availability and freshness for guests
  • Monitor food quality and remove or replace items as needed
  • Follow proper food handling, storage, and temperature control procedures
  • Ensure serving utensils and stations are clean and properly stocked
  • Wipe down surfaces and maintain a clean dining area around the salad bar
  • Assist with food prep related to salad bar items as needed
  • Communicate with kitchen team regarding inventory and replenishment needs
  • Remove trash and maintain cleanliness in assigned areas
  • Follow all food safety, sanitation, and company standards
  • Adapt to varying responsibilities during shifts based on business needs


Preferred Qualifications

  • Previous restaurant or food service experience preferred, but not required
  • Strong attention to detail and cleanliness
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Reliable, punctual, and service-oriented
  • Flexible availability, including nights, weekends, and holidays


Compensation

Pay Range: $12 per hour – $12 per hour

Actual compensation will vary based on factors such as experience, skills, qualifications, location, and business needs.

This position is classified as non-exempt and is eligible for overtime in accordance with applicable federal, state, and local laws.


Benefits

Eligible employees may have access to the following benefits, subject to plan terms and eligibility requirements:

  • Medical, Dental, and Vision Insurance
  • 401(k) Retirement Plan
  • Paid time off (where applicable under state/local law)
  • Professional Development Program


Physical Requirements

This position requires the ability to perform the following, with or without reasonable accommodation:

  • Stand and walk for extended periods
  • Lift and carry up to 25–50 pounds
  • Bend, reach, stoop, and move frequently
  • Perform repetitive motions, including food handling and restocking
  • Work in a fast-paced food service environment


Work Environment

This role operates in a restaurant environment with exposure to food service areas, temperature-controlled stations, and high guest traffic. Team members are expected to follow all safety procedures and use appropriate protective equipment.


Equal Employment Opportunity

Sizzling Platter is an equal opportunity employer and does not unlawfully discriminate on the basis of race, color, religion, sex (including pregnancy, gender identity, gender expression, and sexual orientation), national origin, age, disability, genetic information, veteran status, or any other protected characteristic under applicable law.


Additional Information

This job description is intended to describe the general nature and level of work performed. It is not intended to be a comprehensive list of all responsibilities, duties, or qualifications. Duties may change at any time based on business needs.

Employment is at-will where permitted by law.





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