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Dishwasher - South Bar & Kitchen

Thompson Hospitality Corporation
Posted 2 months ago, valid for 17 hours
Location

Pompano Beach, FL, US

Salary

Competitive

Contract type

Part Time

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Sonic Summary

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  • Join South Bar & Kitchen as a Dishwasher, playing a crucial role in maintaining kitchen cleanliness and efficiency.
  • The position requires prior dishwashing experience in a high-volume restaurant and offers a salary of $15 per hour.
  • Responsibilities include operating the dishwasher, organizing dishes, and maintaining the dishwashing area.
  • Candidates should be able to work flexible shifts, including weekends and holidays, and must be able to lift up to 50 lbs.
  • South Bar & Kitchen values teamwork and diversity, providing competitive benefits and an inclusive work environment.
Overview

Join the team at South Bar & Kitchen as a  Dishwasher, you will play a vital role in ensuring the cleanliness and efficiency of our kitchen operations. Bring your passion for cleanliness and commitment to teamwork and contribute to creating a memorable dining experience for our guests at South Bar & Kitchen.


Responsibilities

  • Operate the dishwasher to clean and sanitize dishes, utensils, and kitchen equipment.
  • Ensure all dishes and utensils are properly stacked, stored, and ready for use by the culinary team.
  • Maintain the cleanliness and organization of the dishwashing area and kitchen as a whole.
  • Assist in maintaining inventory of cleaning supplies, notifying the supervisor when restocking is needed.
  • Collaborate with the kitchen team to support timely and efficient service during busy hours.

Qualifications

Physical Requirements:

  • Dishwashing experience in a high-volume restaurant preferred.
  • Able to read documents and written instructions to understand sanitation requirements, safety rules, equipment operation and maintenance, policies, and standard operating procedures.
  • Certification in food safety and sanitation is a plus.
  • Able to work flexible shifts and schedules, inclusive of weekends, and all holidays.
  • Stand for long hours, often in wet conditions.
  • Lift and carry up to 50 lbs (racks of dishes, garbage bags).
  • Work in a hot, humid, and fast-paced environment.
  • Bend, stoop, and reach frequently.
  • Operate dishwashing equipment safely.

Who We Are:

 

South Bar & Kitchen is a contemporary Southern American concept with infusing Cajun and Creole flavors in a tantalizing way. Bringing people together is at the heart of everything South has to offer, from the community patio with a centerpiece tree adorned with sparkling lights to the meat smoker that not only warms our food but introduces a nostalgic feeling.

Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.  We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/  

 

We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.




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