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Front of House - Corbett

Elephants Delicatessen
Posted 20 hours ago, valid for 13 days
Location

Portland, OR, US

Salary

$21.8 - $23.8 per hour

Contract type

Full Time

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Sonic Summary

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  • Elephants Delicatessen in Beaverton, OR is seeking a Front of House team member for a full-time position that requires weekend and holiday availability.
  • The salary ranges from $21.80 to $23.80 per hour, with the potential for additional tips averaging $5-$7 per hour.
  • Candidates must have a minimum of 1 year of customer service experience, preferably in food service or hospitality.
  • The role involves providing exceptional customer service, cashiering, and food preparation while adhering to health and safety standards.
  • Applicants are also required to have a current Oregon Food Handler's card and OLCC Permit, along with reliable transportation to the location.

Description

Job Type

Full Time

Beaverton, OR


Description

Salary: $21.80 - $23.80/hour ($16.80/hour + tips, which average an additional $5-$7/hour)


FLSA Status: Hourly Non-Exempt


Schedule: This is a full time position that requires weekend availability and some holidays.


Requirements: Current Oregon Food Handler's card, Current OLCC Permit


Location & Transportation: Elephants Cedar Hills is located at ?5221 S Corbett Avenue, Portland, OR 97239  


Reliable transportation is required. Due to our location, dependable transportation to and from our store is essential.


About Elephants

A locally owned company since 1979, Elephants Delicatessen pioneered the gourmet food industry in the Pacific Northwest and now has seven Portland-metro area retail locations and a busy catering company, all serving great local foods prepared from scratch. A certified B Corporation, Elephants Delicatessen prides itself on sustainable practices and voluntarily meets a higher standard of transparency and accountability, using the power of business as a force for good. 

Elephants Delicatessen is committed to fostering, cultivating, and preserving a culture of diversity and inclusion.
What we offer:

  • Employer contributed vacation and sick time
  • Mental Health Services
  • 401(k) with 4% company match
  • Training  that will fast-track your culinary/hospitality career
  • Free counseling and financial services
  • Opportunities for advancement
  • Discounts on our delicious made-from-scratch food
  • Pet insurance
  • Discounts at Sketchers, Shoes for Crews, Verizon, Sprint, select B Corporations, and      many more
  • A commitment to inclusion, diversity, community involvement, employee well-being, and environmental protection

Elephants Delicatessen provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Elephants Delicatessen participates in the E- Verify program to confirm the employment eligibility of all newly hired employees.

Requirements

  

About the Role We are seeking a dynamic, guest-focused Front of House team member. The Front of House team member is responsible for providing amazing customer service, cashiering, preparing, and serving food and beverages, complying with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures. 

The ideal candidate is a strong communicator who can balance hospitality with accountability in a fast-paced environment.

What You’ll Do

  • Provide exemplary customer service: task pivot and converse with customers
  • Engage in active selling
  • Sale and promotion of products; Help direct customers around the store and menu
  • Maintain excellent product knowledge
  • Produce all food and beverage items precisely according to Elephant's recipes
  • Properly use equipment as specified by Manager and//or trainer
  • Maintain a clean and orderly work area
  • Cross-train in various FOH roles
  • Reinforce service, sanitation, and food safety standards
  • Monitor workflow and pace during peak hours
  • Address guest concerns with professionalism and urgency

What We’re Looking For

  • Minimum of 1 year of customer service experience - food service or hospitality experience highly preferred
  • Barista experience preferred but not required
  • A genuine passion for hospitality and team development
  • Strong communication and organization skills
  • Ability to stay composed and solution-oriented under pressure
  • High standards for cleanliness, safety, and operational excellence
  • Reliability, accountability, and a collaborative mindset

If you love building strong teams, holding high standards, and creating memorable guest experiences, we’d love to meet you!




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