SonicJobs Logo
Left arrow iconBack to search

Country Club Cook

Hulsing Hotels/ Earth Fare / Accucare
Posted 3 days ago, valid for 21 days
Location

Prairie Village, KS 66208, US

Salary

Competitive

Contract type

Full Time

By applying, a Sonicjobs account will be created for you. Sonicjobs's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.

Sonic Summary

info
  • The Homestead Country Club in Prairie Village, KS is seeking experienced Line Cooks for full-time or part-time positions.
  • The salary for this role ranges from $18.00 to $20.00 per hour.
  • Candidates must possess at least one year of previous experience in a kitchen environment.
  • Responsibilities include preparing food according to club standards, maintaining cleanliness, and ensuring proper food handling.
  • Applicants should have a high school diploma or GED and demonstrate a professional demeanor while working as part of a team.

Job DetailsLevel: ExperiencedJob Location: Homestead Country Club - Prairie Village, KS 66208Position Type: Full-Time/Part-TimeSalary Range: $18.00 - $20.00 HourlyJob Shift: AnyJob Category: Restaurant - Food ServiceLine Cooks are responsible for preparing items precisely and in a timely manner in accordance to established club standards, representing the club to all members, assisting with member needs, and completing all daily duties and assigned projects utilizing the principles, policies and standards of the company.   Essential Duties & Responsibilities: Performs all methods of cooking and portion control in accordance with club specifications. Must have working knowledge of all kitchen equipment including but not limited to; ovens, grills, broilers, fryers, steam tables, mixers, knives, slicers, etc. Properly uses all kitchen equipment and ensures the proper and safe use of all equipment. Maintains food line to ensure that all required items are properly stocked. Continuously stocks and restocks items as needed. Maintains the highest standards of cleanliness and sanitation of all cooking equipment used during specified shift. Completes all assigned cleaning functions as specified by supervisor during working shift. Notifies supervisor of all potential safety hazards, as well as all customer complaints. Responsible for ensuring that all food is properly handled and stored. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Performs other duties as assigned. Qualifications High School Diploma or GED. At least one (1) year of previous experience in a kitchen environment is required. Must be team oriented, empathetic, friendly and show initiative. Must be able to represent the club in a professional manner to hotel guests.




Learn more about this Employer on their Career Site

Apply now in a few quick clicks

By applying, a Sonicjobs account will be created for you. Sonicjobs's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.