Host

The Providence Oyster Bar located on Federal Hill is looking for new team members! 

Duties and Responsibilities 

• Welcome customers upon arrival and thank customers at departure. 

• Manage restaurant reservations through online bookings and phone calls to include confirming bookings and noting any special requests and celebrations. 

• Answer the phone, follow up on customer inquiries as well as checking and following up on voicemails. 

• Seat customers based upon party size, restaurant layout, and server sections. 

• Have an understanding on the restaurant food and beverage offerings. 

• Keep the host station and restaurant entrance clean, organized, and stocked. 

• Provide exceptional customer service while creating a positive and memorable experience for customers. 

• Be able to work in a fast-paced environment. 

• Uphold the company's policies and procedures. 

• All other assigned duties. 

Some Benefits Include

• Employee Shift Meal and Discount Program 
• Medical, Dental, Vision insurance for full time staff members 
• Paid Time Off through Rhode Island Sick and Safe Leave