Waitstaff

The iconic Providence Oyster Bar located on Federal Hill is hiring a Servers! 

Duties and Responsibilities

• Ensure customer orders are taken, prepared and served in a timely manner. 
• Be knowledgeable food and beverage offerings. 
• Be aware of special requests and food allergies. Ensure necessary information is communicated to the Kitchen team. 
• Keep the server stations and restaurant common areas clean, organized, and free of debris. 
• Be able to work in a fast-paced environment. 
• Be Tips and/or ServSafe Alcohol certified. 
• Uphold the company's policies and procedures including guidelines relating to serving alcoholic beverages. 
• Please note, to serve alcohol in the state of Rhode Island, the server/bartender must be at least eighteen (18) years of age. 
• All other assigned duties.

Some Benefits Include:

• Medical, Dental, Vision (split cost between Company and employee)
• Paid RI Sick and Safe Leave
• Employee shift meal and employee discount program