Executive Chef Jobs in Bowie, MD

Executive Sous Chef

Competitive

GLOBAL TAPAS LLC

Description Job Title: Executive Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House – Culi...

Washington

4 months ago

Cook - The Hay-Adams pay range- $28.38/hour - $29.38/hour- Full-time

$28 - $29 per hour

B.F. Saul Company Hospitality Group

Steeped in rich history and surrounded by the most iconic institutions of our nation, The Hay-Adams is the downtown Wash...

Washington

3 months ago

Banquet Chef

$110,000 - $120,000 per year

Hyatt Regency Bethesda

Overview Opportunity:  Banquet Chef   Plan, organize, and direct the work of associates in the banquet kitchen departme...

Bethesda

16 days ago

Executive Chef - Baltimore, MD

$75,000 - $80,000 per year

Compass Group

  Salary:  $75,000-$80,000   Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutr...

Baltimore

a month ago

Executive Chef 2

$64,600 - $83,600 per year

Sodexo

Role Overview Work for a company that cares for its people and offers opportunities for personal growth.   Sodexo is se...

Clinton

2 months ago

EXECUTIVE CHEF

$90,000 - $100,000 per year

Compass Group

Salary:   $90,000.00 - $100,000.00 Other Forms of Compensation: N/A  Pay Grade:  [[payGrade_obj]]    A family of comp...

Arlington

15 days ago

CATERING SOUS CHEF - Inter-American Development Bank - Washington DC

$67,500 - $80,000 per year

Compass Group

Salary:  67500 to 80000 Other Forms of Compensation:   What makes FLIK click What makes FLIK click? Our people. The de...

Washington

8 days ago

CATERING SOUS CHEF - Inter-American Development Bank - Washington DC

$67,500 - $80,000 per year

Compass Group

Salary:  67500 to 80000 Other Forms of Compensation:   What makes FLIK click What makes FLIK click? Our people. The de...

Washington

8 days ago

Sous Chef - Baltimore, MD

$60,000 - $65,000 per year

Compass Group

  Salary:  $60,000-$65,000   Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutr...

Baltimore

23 days ago

Executive Chef

$80,000 - $85,000 per year

DIG INN Restaurant Teams

Chef Operator [Executive Chef/General Manager] COMPENSATION: Salary Range: $80,000-85,000/year with annual increase + q...

Washington

3 months ago