Executive Chef Jobs in New York, NY

Executive Chef

$110,000 - $125,000 per year

Convene Hospitality Group

Convene Hospitality Group (CHG) operates a global portfolio of lifestyle brands focused on creating places and experienc...

New York

6 days ago

Garde Manger

$24 - $27 per hour

LARCHMONT YACHT CLUB

Job DetailsJob Location: Larchmont, NY 10538Position Type: Full TimeSalary Range: $24.00 - $27.00 HourlyGarde Manger Lar...

Larchmont

14 days ago

Executive Chef

$130,000 - $150,000 per year

Compass Group

  Position Title:  Executive Chef  Salary:  $130,000 - $150,000 Other Forms of Compensation: Bonus Plan    Become pa...

New York

2 months ago

Sous Chef

$70,000 - $80,000 per year

Nami Nori West Village

Description Nami Nori is looking for an energetic and experienced Sous Chef to join our team! The ideal candidate is amb...

New York

2 months ago

Executive Chef - Fordham University - Lincoln Center Campus

$75,000 - $85,000 per year

Aramark

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, r...

New York

2 months ago

Executive Chef - Pipeline/New Business - New York

$90,000 - $95,000 per year

Compass Group

Salary:  $90000 - $95000 / year Other Forms of Compensation: NA  Flik Independent School Dining has been leading the wa...

New York

a month ago

Executive Dining Chef/ Executive Dining- NYC

$105,000 - $120,000 per year

Compass Group

  Position Title:  Executive Dining Chef/ Executive Dining- NYC  Salary: $105,000-$120,000/ Year Other Forms of Compen...

New York

a month ago

Executive Dining Chef/ Executive Dining- NYC

$105,000 - $120,000 per year

Compass Group

  Position Title:  Executive Dining Chef/ Executive Dining- NYC  Salary: $105,000-$120,000/ Year Other Forms of Compen...

New York

a month ago

Chef Supervisor, Valley Dining, Full Time, Day

$29.34 - $36.67 per hour

Valley Health System

POSITION SUMMARY: The Chef Supervisor works in conjunction with the Manager, Executive Chef assuming supervisory respo...

Paramus

13 days ago

Executive Chef

$80,000 - $90,000 per hour

Stew Leonard's

Stew Leonard’s, a family-owned and operated fresh food store founded in 1969, has locations in Connecticut, New York, an...

Yonkers

5 days ago