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Grill Cook Attendant

Springmoor Life Care Retirement Community
Posted a month ago, valid for 15 days
Location

Raleigh, NC 27634, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • The position at Springmoor Life Care Retirement Community in Raleigh, NC, is open for both full-time and part-time roles in the hospitality sector.
  • Candidates are required to have a minimum of one year of experience in the food service industry.
  • The job involves preparing food items, following standard recipes, and merchandising foods for service.
  • Employees benefit from a competitive package including health insurance options, holiday pay, and more.
  • Salary details are not specified, but the pay structure includes premium rates for working on recognized holidays.

Job DetailsJob Location: Springmoor Life Care Retirement Community - Raleigh, NC 27615Position Type: Full-Time/Part-TimeEducation Level: High SchoolTravel Percentage: NoneJob Shift: Day / Alternating WeekendsJob Category: Hospitality - HotelAt Springmoor Life Care Retirement Community, we believe supporting our employees enables exceptional care for our residents.  We provide opportunities to grow, contribute to work that truly matters, and build a rewarding career while serving residents with dignity and excellence. Springmoor is a nationally accredited, not-for-profit retirement community located in Northwest Raleigh.  We offer an active, engaging lifestyle for our residents while promoting dignity, security, and peace of mind.  Nestled on a beautiful 42-acre wooded campus, Springmoor provides a full continuum of care and a supportive, mission-driven workplace. If you are passionate about positively influencing the lives of residents every day and value excellence, compassion, and teamwork, we invite you to explore a career with Springmoor. RESPONSIBILITIES Prepare food items for same day service and some in advance at grill area Assembles food items needed for preparation from refrigerators, freezers, and storerooms. Follows standard recipes and portioning procedures to prepare meats, sides that require preparation and / or cooking items to order Merchandises foods to be serviced in the grill and at specific functions in such a way to make attractive and easily serviced in standardized portions. Benefits & Perks We offer a competitive benefits package designed to support the health, well-being, and financial security of our full time team members. Health & Insurance Benefits Medical insurance with two plan options Dental insurance with two plan options Vision insurance A variety of supplemental insurance options Holiday Pay Full-Time Employees: Employees who work on a recognized holiday are paid at 2.5 times their regular rate. Employees who do not work on a recognized holiday receive 8 hours of holiday pay, in accordance with company policy. Part-Time Employees: Employees who work on a recognized holiday are paid at 1.5 times their regular rate.   QualificationsMinimum of one year experience in food service industry. Must have excellent communicative skills.




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