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MANAGER

LM Restaurants
Posted 4 months ago, valid for 12 days
Location

Raleigh, NC 27634, US

Salary

$55,000 - $60,000 per year

Contract type

Full Time

Health Insurance
Paid Time Off
Life Insurance
Disability Insurance
Tuition Reimbursement

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Sonic Summary

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  • The position is for a full-time Restaurant Manager at Birdie's Barroom and Kitchen located in Raleigh, NC.
  • The salary range for this role is between $55,000.00 and $60,000.00 per year.
  • Candidates should have experience in restaurant management and a passion for fostering community through hospitality.
  • Responsibilities include overseeing safety, training, staffing, and profitability while ensuring a positive guest experience.
  • The restaurant offers benefits such as health insurance, 401(k) contributions, paid time off, and opportunities for career advancement.

Job DetailsJob Location: Birdie's Barroom and Kitchen - Raleigh , NC 27601Position Type: Full TimeSalary Range: $55,000.00 - $60,000.00 Salary/yearRestaurant Manager Say Hello to Birdie!  At the center of Raleigh’s Fayetteville Street resurgence is Birdie’s Barroom & Kitchen.  This distinct meeting house, steps from the Capitol, endeavors to foster community over great cocktails and handcrafted, honest food.  Serving our neighbors from their first cup of coffee to dinner, Birdie’s features seasonal North Carolina flavors that honor the abundance of our beautiful state. With a warm and personal hospitality, Birdie’s embodies the spirit of the neighborhood table that brings the neighborhood together to fuel connectedness.  You Will Be Successful  If you are a person who has fun, works hard, and shares our philosophy of inspiring happiness through memorable experiences you will enjoy our culture. If you have elevated expectations for yourself and will positively voice your needs, opinions, and ideas on how to grow and evolve our business – this is the right place for you.   Benefits You Will Enjoy  Competitive Salary  Career Advancement Opportunities  Comprehensive health, dental, vision insurance   Company-paid Short-Term Disability and Life Insurance  401(k) with company contribution up to 4%  Paid time off and flexible schedules  Generous employee dining discounts  Lucrative referral bonus program  Tuition reimbursement program  Job Responsibilities  Responsible for contributing to the safety, training, administration, sales, and profitability of the restaurant.  Partner with the management team to execute action plans and manage hourly employee staffing levels, scheduling, performance management and contributing to performance evaluations.  Coach and develop hourly employees to achieve their own success and success on each shift.  Ensure team is result and solution driven, works together, and demonstrates Carolina Hospitality.  Communicate regularly and effectively with Home Office, supervisors, management staff, team, guests.  As an ambassador of our brand, create and nurture relationships within the community.    Adhere to all laws, policies, and company standards.   Manage cost of sales and controllable expenses primarily through effective shift controls.   Be a good steward; act with ownership mentality.    Apply today. Join us and be a part of making a difference – a dedication to taking care of our communities.   Qualifications




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