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Prep Cook at Broken Yolk Cafe!

Broken Yolk Cafe- Rancho Cucamonga
Posted 5 days ago, valid for 20 days
Location

Rancho Cucamonga, CA, US

Salary

$17 per hour

Contract type

Part Time

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Sonic Summary

info
  • The position of prep cook offers a starting rate of $17.00 per hour plus tips.
  • Candidates should have a minimum of 1 year of restaurant industry experience in kitchen areas, preferably in a high-volume setting.
  • This role involves preparing food items according to company recipes, maintaining cleanliness and sanitation, and following food safety practices.
  • Ideal candidates are fun, eager, and positive team members with excellent communication skills, able to work in a physically demanding environment.
  • Flexible scheduling is available, with morning hours and evenings off, while weekend and holiday availability is required.

Description


Starting Rate: $17.00 plus tips

Part-time to full time

Flexible scheduling

Morning Hours- Evenings off!聽


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The prep cook plays a vital role in crafting the essential ingredients for our cook line, contributing significantly to the food safety, sanitation, quality, and timely delivery of dishes. At the heart of our restaurant, prep cooks are the dedicated backbone, embodying a strong sense of pride in their work and contributing to the excellence of our service. / El cocinero de preparaci贸n juega un papel vital en la elaboraci贸n de los ingredientes esenciales para nuestra l铆nea de cocina, contribuyendo significativamente a la seguridad alimentaria, sanidad, calidad y entrega puntual de los platillos. En el coraz贸n de nuestro restaurante, los cocineros de preparaci贸n son la columna vertebral dedicada, encarnando un fuerte sentido de orgullo en su trabajo y contribuyendo a la excelencia de nuestro servicio.



Key duties and Responsibilities:

  • Prepare a diverse range of food items following Company recipes and specifications / Preparar una variedad de alimentos siguiendo las recetas y especificaciones de la empresa
  • Utilize knives, electric mixers, immersion blenders, food processors, scales and other tools for food preparation / Utilizar cuchillos, batidoras el茅ctricas, y licuadoras de inmersi贸n para la preparaci贸n de alimentos
  • Safely operate mixing and other food prep equipment safely, including slicers and other large commercial equipment / Operar de manera segura equipo de mezcla y otros equipos de preparaci贸n de alimentos, incluyendo rebanadoras y otros equipos comerciales
  • Maintain cleanliness and sanitation in work areas during and after service / Mantener la limpieza y sanitizaci贸n en las 谩reas de trabajo durante y despu茅s del servicio.
  • Follow food safety and sanitation practices, ensuring proper cooking, cooling, and cleaning procedures ensuring compliance with health department guidelines / Seguir pr谩cticas de seguridad alimentaria y sanitaci贸n, asegurando procedimientos adecuados de cocci贸n, enfriamiento y limpieza para cumplir con las pautas del departamento de salud
  • Follow verbal and written instructions, communicating effectively and professionally with coworkers and management / Seguir instrucciones verbales y escritas, comunic谩ndose de manera efectiva y profesional con compa帽eros y gerencia
  • Work in a fast-paced, noisy environment / Trabajar en un entorno r谩pido y ruidoso
  • Close the kitchen properly and complete deep clean projects as directed by the management team / Cerrar la cocina adecuadamente y completar proyectos de limpieza profunda seg煤n las indicaciones de gerencia
  • Stand for long periods of time (up to 10 hours) / Estar de pie durante largos per铆odos de tiempo- hasta 10 horas

Requirements

  • Fun, eager, positive, and committed team member / Miembro del equipo divertido, positivo, entusiasta y comprometidos
  • Excellent communication and teamwork skills / Excelentes habilidades de comunicaci贸n y trabajo en equipo
  • Ability to work in a physically demanding environment and lift up to 25 lbs several times a day / Capacidad para trabajar en un entorno f铆sicamente exigente y levantar hasta 25 libras varias veces al d铆a
  • Previous experience in a high volume restaurant setting is preferred. / Experiencia previa en un entorno de restaurante de alto volumen es preferida
  • Minimum 1 year of restaurant industry experience in the kitchen areas strongly preferred / Minimo de 1 a帽o de experiencia en la industria restaurantera en 谩reas de cocina altamente preferido
  • Weekend and holiday availability is required / Disponibilidad los fines de semana y d铆as festivos es requerida.
  • At least 16 years of age / Al menos 16 a帽os de edad
  • Authorized to work in the US / Autorizado para trabajar en los Estados Unidos.
  • Proficiency in English / Competence en Ingles





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