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HVAC-R Technician - Orange County

Cotti Foods Corporation
Posted 2 months ago, valid for 18 days
Location

Rancho Santa Margarita, CA 92688, US

Salary

$33 - $45 per hour

Contract type

Full Time

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Sonic Summary

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  • The HVAC-R Technician is responsible for the maintenance of equipment and systems at Wendy's restaurants in the Santa Clarita area.
  • Candidates should have at least 2 years of experience in equipment repairs, preferably in the service industry related to HVAC, refrigeration, or kitchen equipment.
  • The position requires a valid driver's license, mechanical and electrical skills, and the ability to read schematics and manuals.
  • The role involves responding to emergency service calls, performing preventative maintenance, and working flexible shifts.
  • The salary for this position is competitive and commensurate with experience, with additional certifications like EPA Type II or Universal being preferred.

Job Summary

The HVAC-R Technician provides day-to-day maintenance of equipment, electrical systems, heating systems, HVAC/Refrigeration, plumbing, painting, and other duties as assigned for Wendy's restaurants in the Santa Clarita area. 

Duties/Responsibilities – Including, but not limited to:

  • Develop a work schedule to minimize the impact on customer service and restaurant operations. 
  • Estimate time and cost of repairs and equipment.
  • Inspect and correctly diagnose standard malfunctions in restaurant equipment.
  • Prioritize and complete needed equipment repairs as they occur in a timely fashion.
  • Repair and perform preventative maintenance and replacement functions on a wide range of restaurant equipment (fryers, grills, walk-in freezers/coolers, ice machines, ovens, etc.), electrical systems, heating systems, HVAC/Refrigeration, plumbing, painting.
  • Respond to emergency service calls for repair.
  • Work to implement preventative maintenance procedures as defined by company representatives.

Required Skills/Abilities: 

  • Good interpersonal skills.
  • Hold a valid driver’s license.
  • Operate and manage inventory in the company vehicle safely.
  • Pass a background check and motor vehicle review.
  • Possess mechanical and electrical skills, be able to read wiring diagrams and schematics.
  • Read and interpret manuals, schematics, plans, and specifications related to duties.
  • Travel required.
  • Work flexible shifts based on calls in the area and adapt to changing work schedules.
  • Work independently with minimal supervision.

Education and Experience:

  • 2 years of experience in equipment repairs, service industry experience appliance repair, kitchen equipment, refrigeration, HVAC preferred.
  • EPA Type II License (Preferred)
  • EPA Universal Certification (Preferred) 
  • High School diploma or equivalent
  • Accredited Technical/Vocational School preferred.
  • Proficient with MS Office Suite.
  • Relevant technical training, licenses, and/or certifications (e.g., EPA, CFESA) preferred.

Physical Requirements: 

  • Able to lift 75-100 pounds, requires standing, walking, kneeling, bending, pushing/pulling and routine lifting/carrying.
  • Climb ladders and working at various heights.
  • Repetitive hand movements when constantly using tools. May use goggles and gloves occasionally when around or moving hot equipment.



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