Bistro Server: The Guest Experience Champion!

Your Challenge: Deliver Impeccable Service and Drive Guest Satisfaction!

Ready to be the front-line face of hospitality and a service superstar? Join Sandpiper Hospitality (SH), one of the fastest-growing companies in the extended stay market, as our next Bistro Server!

This is a dynamic, hands-on service role where you will serve food and beverage items to customers in a friendly, enthusiastic, professional, and timely manner. You will be key to assuring exceptional guest experiences and operational efficiency, demonstrating your ability to celebrate our value to "Bring the Energy."

Your Service & Operational Duties

As our Bistro Server, you are responsible for the total dining experience, from taking the order to securing payment, all while maintaining a welcoming atmosphere.

Essential Tasks Include:

Order Taking & Salesmanship: Take orders for and serve all food and beverage requests, skillfully using suggestive selling techniques to enhance the guest experience and revenue.
Table Service & Clearing: Clear tables during service and ensure quick table turnover. Provide direct service to guests as needed, including busing tables and seating guests.
Station Maintenance & Side Duties: Ensure station and table set-ups are complete. Perform various side duties as assigned by the Outlet Supervisor. Maintain proper condition and cleanliness of dining areas and servicing equipment.
Financial & Clerical Duties: Control guest checks and secure proper payment, including performing general clerical/cashier duties.
Compliance & Certifications: Food Handling Certification is required, as is a valid Nevada Alcohol Card.
Attendance & Scheduling: Regular attendance is essential to performance. Due to the cyclical nature of the industry, you must be prepared to work varying schedules to reflect the business needs of the hotel. Full compliance with Sandpiper Hospitality/Courtyard Reno rules and regulations is mandatory.

Physical Demands of the Role

This is a highly active position requiring stamina and mobility:

Mobility: Position requires frequent walking and the ability to stand and exert well-paced mobility for up to 4 hours in length. Must be able to maneuver between functions occurring simultaneously in limited space.
Environment: Most work is performed indoors in moderate, controlled temperatures, though you must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F) for periods of time.

The Rewards: Why You'll Love Being at Sandpiper

We believe in rewarding our associates for their hard work and dedication, fueled by our value, "We Grow By Giving."

Generous PTO & Travel Perks: Enjoy paid vacation days, paid holidays, and associate room discounts for your personal travel.
Comprehensive Healthcare: Multiple plan options are available, with SH picking up a generous amount of the cost (where applicable).
Incentives & Recognition: Be generously rewarded for your contributions through tips, incentives, and our Rewardian program (rewarding points for tenure and extraordinary service).
Growth & Training: We invest in you with comprehensive brand and service training to ensure your continued professional development.

Are You Our Next Service Superstar?

If you possess a commitment to enthusiastic service, operational accuracy, and a "We Are All In" spirit, we want to hear from you!

Learn more about this Employer on their Career Site