Produce - Produce Clerk

Job Title: Produce Clerk 

Primary Supervisor: Produce Manager 

Status: Non-Exempt 

Join our team as a Produce Clerk at Broulim’s! Are you passionate about fresh fruits and vegetables? We're looking for detail-oriented individuals with a love for produce to join our team. If you enjoy working in a dynamic environment and providing excellent customer service, apply now! Be part of a team committed to providing our customers with high-quality produce options. 

Job Summary: As a Produce Clerk, you will play a vital role in ensuring our customers have access to fresh and high-quality fruits and vegetables. Your responsibilities will include stocking produce items, maintaining the cleanliness of the produce department, and assisting customers with their produce selections. Join us in providing a positive shopping experience and promoting healthy eating habits for our customers. 

Examples of Duties: 

• Stock and replenish produce displays, ensuring items are attractively presented and rotated to maintain freshness. 

• Assist customers with their produce selections, providing information on product availability, pricing, and storage tips. 

• Maintain cleanliness and organization in the produce department, including cleaning shelves, displays, and work areas. 

• Receive and inspect incoming produce shipments, checking for quality and freshness. 

• Remove damaged or expired products from displays and properly dispose of them. 

• Assist in maintaining accurate inventory records and participating in periodic inventory counts. 

• Follow food safety and sanitation guidelines to ensure the safety and quality of produce items. 

• Collaborate with team members and department managers to achieve department goals and provide excellent customer service. 

Knowledge: 

• Knowledge of a variety of fruits and vegetables, including their seasonal availability and storage requirements. 

• Basic understanding of food safety regulations and sanitation practices. 

Skills: 

• Attention to Detail: Ability to ensure accuracy in stocking and displaying produce items. 

• Customer Service: Strong interpersonal skills for assisting customers and providing helpful information. 

• Organization: Ability to prioritize tasks and maintain a clean and organized work environment. 

Abilities: 

• Physical Stamina: Ability to stand for extended periods and lift heavy objects. 

• Adaptability: Flexibility to work in a fast-paced environment and handle various tasks as needed. 

• Teamwork: Collaboration with coworkers to achieve department goals and provide excellent customer service. 

Minimum Qualifications: 

• High school diploma or equivalent. 

• Previous experience in a retail or customer service role is advantageous. 

• Ability to work a flexible schedule, including weekends and holidays.