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Inventory Control Manager - Food Manufacturing/Distribution

Buckhead Meat and Seafood
Posted 3 days ago, valid for a year
Location

Rockford, IL 61110, US

Salary

$65,000 - $78,000 per year

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Contract type

Full Time

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Sonic Summary

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  • This Finance position is responsible for managing day-to-day Inventory Control operations, including cycle counts and inventory corrections.
  • Candidates should have 3 to 5 years of inventory control management experience in food manufacturing or distribution.
  • A Bachelor’s degree is preferred, along with HACCP Certification and training in powered industrial equipment operation.
  • The role offers a salary of $70,000 to $90,000 annually, depending on experience and qualifications.
  • Key responsibilities include maintaining inventory accuracy, managing driver check-in functions, and facilitating shrink meetings.

JOB SUMMARY

This is a Finance position responsible for controlling the day-to-day operations of the Inventory Control functions, which includes performing cycle counts of the warehouse inventory, conducting investigations of suspected out-of-balance items and making corrections to the inventory based upon that research, coordinating all special processing of inventory including return to vendor shipments and performing other related tasks.

RESPONSIBILITIES

  • Manage the inventory control, driver check-in and quality assurance functions effectively and directs staff to identify and resolve variance, and potential variances, to achieve an accurate perpetual inventory count and protect company assets
  • Maintain, develop, and implement procedures that ensure the highest levels of inventory accuracy are achieved while minimizing the amount of shrink incurred
  • Manage the driver check-in function ensuring that all dues are collected and deposited intact and in a timely manner, all obligations are accounted for and imaged, and all obligation adjustments are accurately made in a timely manner
  • Review daily inventory reports for possible errors and reports information to Finance, Operations, and Merchandise departments
  • Organize and facilitate shrink meetings and identify the root causes for shrink
  • Participate in the hiring and training of inventory associates
  • Responsible for performance management and development of inventory associates
  • Manage the Product Recall process
  • Ensure that the Company is Hazard Analysis and Critical Control Point (HACCP) compliant


Education

  • Bachelor’s degree is preferred
  • Must be properly trained and licensed in the operation of powered industrial equipment as appropriate
  • Hazard Analysis and Critical Control Point (HACCP) Certification preferred


Experience
3 to 5 years of inventory control management in a food manufacturing or distribution

Skills

  • Strong PC skills: Excel, Word, PowerPoint and Database concepts
  • Ability to write routine reports and correspondence
  • Ability to speak effectively before groups of customers or associates of an organization
  • Must have exemplary listening skills to facilitate effective two-way communication
  • Strong problem-solving skills
  • Strong verbal and written communication skills
  • Must be able to read, write and speak English
  • Assist in the process of month-end close

#LI-GR1        

#LI-ONSITE




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