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Sushi Cook Trainee

Wegmans Food Markets
Posted 4 days ago, valid for 17 days
Location

Rockville, MD, US

Salary

$18.5 - $19 per hour

Contract type

Part Time

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Sonic Summary

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  • This part-time sushi preparation role at Wegmans is located in Rockville, MD, with shifts starting as early as 6 am, including weekends.
  • Candidates must be at least 18 years old and bring a passion for sushi; prior experience in sushi preparation is not required as training will be provided.
  • The position offers a pay range of $18.50 to $19 per hour, with opportunities for growth and flexible scheduling.
  • Responsibilities include preparing ingredients, making various sushi items, and maintaining kitchen cleanliness while ensuring customer satisfaction.
  • Successful candidates should be able to work efficiently in a fast-paced environment and handle multiple tasks.

Location:

1590 Rockville Pike Rockville, MD 20852

  

Availability Requirement for this role:

Morning (including weekends).Shifts start as early as 6am

Age Requirement:

Must be 18 years or older

Time Type:

Part time

  

Pay Range:

$18.50 - $19 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of. 

Job Description:

Bring your love for sushi, and we'll teach you the rest! In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order or special requests. You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment.

Responsibilities:

  • Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice
  • Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and presentation standards
  • Maintain cleanliness and organization of the kitchen, following food safety and sanitation guidelines
  • Work efficiently in a fast-paced environment, ensuring timely preparation
  • Uphold excellent food presentation and customer satisfaction

Requirements:

  • Ability to work in a fast-paced environment and handle multiple tasks

  




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