Hospitality Breakfast Cook -Part time

Description

At Embassy Suites by Hilton, breakfast isn't just another meal—it's one of the signature experiences our guests remember most. We're looking for a dependable, energetic Breakfast Cook who takes pride in preparing fresh, made-to-order breakfast for travelers, families, business professionals, and convention guests.

If you enjoy working in a fast-paced kitchen, love creating a welcoming experience, and understand that consistency matters just as much as speed, we'd love to meet you.

Requirements

Previous breakfast cook, line cook, or short-order cook experience required.

• Experience preparing eggs and made-to-order breakfast items is a plus. 
• Knowledge of safe food handling and sanitation practices. 
• Ability to stand for extended periods and lift up to 50 pounds. 
• Availability to work early morning shifts, weekends, and holidays as business demands require. 
• Illinois Food Handler Certification required (or ability to obtain upon hire). ServSafe certification is a plus. 

We're looking for someone who:

• Takes pride in preparing quality food every shift. 
• Is dependable and arrives ready to work on time. 
• Stays calm and organized during busy breakfast periods. 
• Communicates well with teammates. 
• Pays attention to detail while working efficiently. 
• Understands that every plate represents the Embassy Suites brand. 
• Maintains high standards of cleanliness and food safety. 

 Benefits:

• Competitive pay $21.00 an hour
• Health, dental, and vision benefits for eligible team members 
• 401(k) with company match for eligible employees 
• Paid time off and holiday benefits (where applicable) 
• Hilton Team Member Travel Program 
• Opportunities for training, growth, and career advancement 
• Supportive team environment with a culture built on hospitality and teamwork