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Restaurant Manager Auntie Anne's Pretzels

V & J Holding Companies, Inc.
Posted 8 days ago, valid for 15 days
Location

Roseville, MI 48066, US

Salary

Competitive

Contract type

Full Time

Health Insurance

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Sonic Summary

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  • Auntie Anne's Pretzels in Macomb Mall is hiring a Restaurant Manager to oversee operations at a busy location.
  • Candidates should have a positive attitude, be teachable, outgoing, energetic, and passionate about their work.
  • The role requires a minimum of 2 years of experience in a leadership position and offers a salary based on experience.
  • Responsibilities include maintaining high standards in customer service and food quality, as well as managing financial performance.
  • Benefits include health and dental insurance, bonuses based on performance, and opportunities for advancement.
Benefits:
  • Bonus based on performance
  • Dental insurance
  • Free uniforms
  • Health insurance
  • Opportunity for advancement
  • Vision insurance
AUNTIE ANNE'S PRETZELS MACOMB MALL

Now hiring a Restaurant Manager to oversee the operations of one of the busiest Auntie Anne's Pretzels locations in the tri-county area. We desire people who possess the following traits as Customer Service is the #1 priority

  • Positive attitude
  • Teachable spirit
  • Outgoing personality
  • Energetic & hardworking
  • Pride and passion in their job
Our Company Motto: Y.A.T.S.E. You are the standard of excellence!

Y.A.T.S.E. Standards desired:

  • Leads by example with high standards in customer service, food quality and cleanliness
  • True business partner and has an ownership mindset relating to business results
  • Mentors and coaches team effectively through training and development resources
  • Builds a team through selecting and onboarding new hires
  • Takes absolute pride in everything you do
  • Goal-oriented leader that enjoys a fast-paced environment
  • Deep appreciation and commitment to customer service and our guest's experience
Responsibilities include but not limited to:

  • Maintaining and driving high standards and expectations around food quality, customer service, food safety, and store cleanliness by empowering teams in the restaurant he/she is responsible for
  • Being held accountable for all aspects of their restaurants’ financial performance and serving as ultimate decision-maker for their restaurants
  • Demonstrating respect for individual employees and showing appreciation for their efforts and contributions
  • Building an effective team of employees through, training and development; supplying meaningful and timely performance feedback
  • Ensuring the compliance of corporate policies and procedures
Perks

  • Simplified Hours. No early mornings or late evenings. We are open 10a-9 during the week and on Sunday 11a-6pm.
  • Holidays are shortened hours/ or closed. (Easter, Thanksgiving, Christmas)
  • Flexible Scheduling
  • Casual Uniforms
Salary based on experience. Background check is required.

Come join our team!



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