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Bartender

Culinary Dropout
Posted 2 months ago, valid for 20 days
Location

Salt Lake City, UT, US

Salary

Competitive

Contract type

Part Time

Tuition Reimbursement

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Sonic Summary

info
  • Culinary Dropout is hiring immediately for a Bartender position with a compensation of $2.13 per hour plus tips.
  • Candidates must have at least 2 years of high-volume recent bartending experience.
  • The role requires excellent communication skills, the ability to stand for long periods, and the capacity to lift up to 25 pounds.
  • Benefits include medical, dental, and vision coverage for those working 25 hours per week, along with dining discounts and tuition reimbursement.
  • Interested applicants can walk in for an interview from August 24 to August 27 or on August 31.
Compensation Range

$2.13 / hour + tips


Apply Today

Hiring Immediately – Bartender

 

NOW OPEN! Please walk in to interview with a manager on Wednesday to Friday from 2:00pm to 4:00pm. We are excited to join the new Granary development this fall!

 

Why Culinary Dropout?

  • Killer earning potential
  • Benefits available when you work 25 hours per week – including medical, dental, & vision
  • 35% dining discounts at all Fox Restaurant Concepts
  • Additional discounts at The Cheesecake Factory and North Italia
  • Flexible schedules
  • Tuition reimbursement
  • Opportunity for growth within our family of brands

Who we are:

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being damn good at our job. The atmosphere at Culinary Dropout breeds show-stopping food, phenomenal cocktails, and genuine hospitality every single time. If you love working in a high-energy, entertaining atmosphere that always keeps you on your toes, we have a spot for you here. We’re hiring immediately!

 

What you’ll do:

  • Must have 2+ years high-volume recent bartending experience
  • You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.
  • Provide great hospitality by going above and beyond for every guest
  • Know the menu and be able to make genuine recommendations
  • Have a strong knowledge of beer, wine, and spirits. Know basic cocktail recipes
  • Keep it clean. You’re fanatical about clutter.
  • Perform calmly and effectively in a high-volume environment
  • Respond to on-the-fly requests with ease and poise
  • Understand POS systems and OpenTable (or other digital/online reservation systems)
  • Follow all alcoholic beverage laws, company policies and procedures
  • Availability to work weekends and some holidays
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.

 

To notify of a non-compliant job posting, please send a notice to HRCommunications@foxrc.com




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