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Description
Job Title: Restaurant Server Breakfast and Lunch
Availability: Mondays and Tuesdays between the hours of 6:30am-3pm
Job Summary:
We are seeking a dedicated and friendly Restaurant Server to join our team. The ideal candidate will provide exceptional service to our patrons, ensuring a pleasant dining experience through professional and attentive service.
Essential Duties and Responsibilities:
- Present the menu, answer questions, and make suggestions regarding food, wine, and service to enhance the dining experience.
- Accurately record orders on checks or memorize them for efficient service.
- Relay orders to the kitchen and serve courses from the kitchen and bar.
- Garnish and decorate dishes in preparation for serving.
- Adhere to all policies for the responsible service of alcohol.
- Request identification from customers when their legal age is in question.
- Observe diners to respond to additional requests and determine when meals are completed.
- Total bills, process payments, and accept payment from patrons.
Skills and Qualifications:
- Excellent communication and interpersonal skills.
- Strong attention to detail and ability to multitask.
- Knowledge of food and beverage service, including wine pairing.
- Ability to work in a fast-paced environment.
- Commitment to providing outstanding customer service.
- Basic math skills for handling transactions.
We welcome applicants who are passionate about the hospitality industry and are eager to contribute to a positive dining experience for our guests.
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