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Description
We are seeking Dinner Line Cook applicants for our family-owned seafood restaurant group based in San Luis Obispo, CA.
Lure Fish House is a family-owned restaurant featuring fresh and sustainable seafood from trusted sources. Local and organic ingredients are used whenever possible.
Join our Team Today!
Requirements
Responsibilities:
- Receive inventory
- Organize and clean kitchen
- Wash, prepare, and cut fresh produce
- Execute recipes using various machines and utensils from mixers to choppers and food processors to knives, spatulas and whisks
- Maintain work area in clean and safe way
- Cook food over hot flame equipment in a timely and excellent manner
- Use a deep fryer
Qualifications:
- Able to speak primary language of the kitchen
- Must be able to lift and carry 25 pounds
- Must work with sense of urgency
- Must have a positive attitude
- Able to effectively problem solve
- able to effectively problem solve
- Able to meet deadline
- Able to analyze information
Kitchen Dinner $16.50 per hour plus tips (tips range from $2.00 - $6.00 per hour)
Total compensation would range between $18.50 per hour - up to $22.50 per hour
All Lure Fish House employees will need the following certificates:
Food Handlers
Harassment Class Certificate
Learn more about this Employer on their Career Site
