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Dishwasher

Path Resorts
Posted 4 months ago, valid for 12 days
Location

Sanbornton, NH, US

Salary

Competitive

Contract type

Full Time

Life Insurance
Employee Discounts

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Sonic Summary

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  • Steele Hill Resorts, located in Sanbornton, offers a high-end hospitality experience with over 150 guest rooms and various amenities.
  • The position requires candidates to have at least 1 year of experience in a similar role and offers a salary of $15 per hour.
  • Responsibilities include washing and sanitizing service ware, operating dishroom equipment, and maintaining cleanliness in the dish area.
  • Employees enjoy a generous benefits package, including dental and vision insurance, life insurance, and a 401(k) plan, along with on-resort perks like complimentary access to amenities and exclusive discounts.
  • This role involves physical demands such as lifting 25-50 lbs and standing for long periods, making it ideal for those who thrive in dynamic work environments.

Description

 

Steele Hill Resorts is nestled in the scenic town of Sanbornton, just 15 minutes from Tilton and Belmont. Overlooking Lake Winnisquam, the resort offers a high-end experience with more than 150 guest rooms, a full-service restaurant, and a wide array of indoor and outdoor amenities.


Generous Benefits Package

  • Dental & Vision Insurance – Keep your smile—and your sight—healthy 
  • Life Insurance – Peace of mind for you and your loved ones, fully employer-paid 
  • 401(k) Participation – Plan for your future while enjoying the present 
  • Paid Vacation – Because everyone deserves time to recharge 
  • Paid Holidays – Celebrate the moments that matter most 

On-Resort Perks

  • Complimentary Access to Resort Amenities – Enjoy the fitness center, pools, golf course, and more 
  • Exclusive Employee Discounts – Save on stays, services, and retail purchases 
  • Timeshare Exchange Opportunities – Available after one year of employment 

Responsibilities

  • Wash and sanitize all service ware, silverware, pots, pans, and trays efficiently within designated timeframes, using both dishwashers and manual methods 
  • Operate and maintain dishroom equipment, including monitoring chemical levels and completing temperature logs for dish machines and pot sinks 
  • Store clean dishes, utensils, and cooking equipment in designated areas 
  • Clean all dish area equipment, carts, and shelving, including worktables, walls, and refrigeration units, as directed 
  • Sweep, scrub, and mop floors following proper procedures 
  • Assist with receiving and storing deliveries in dry and cold storage areas 
  • Support food servers and kitchen staff as needed

Requirements

 

Knowledge, Skills & Abilities

  • Ability to read cleaning labels in English and accurately complete temperature logs 

Physical Requirements

  • Lift and/or carry 25–50 lbs. daily, including during deliveries and when handling kitchen or cleaning equipment (e.g., filled mop buckets, food supplies) 
  • Stand and walk for 8–10 hours per shift 
  • Perform frequent grasping, handling, and twisting motions 
  • Work in environments with exposure to heat, steam, and cold storage conditions 

If you’re looking to join a team in a dynamic hospitality setting where your contributions make a visible impact, we invite you to apply and become part of the Steele Hill Resorts experience.





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