Chef de Partie

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

About the role

The Four Seasons Resort Scottsdale is seeking a Chef de Partie – Talavera who shares a passion for excellence and brings energy, discipline, and leadership into everything they do. Reporting directly to the Talavera Chef de Cuisine, this role represents a key leadership position and a true right-hand partnership in driving the culinary vision of the restaurant. The ideal candidate is motivated to perform at Michelin-level standards, with a deep respect for product, technique, consistency, and execution. We are looking for individuals with strong culinary knowledge who are eager to grow their management capabilities within luxury hospitality, demonstrate creativity and refinement, and possess the ability to lead, mentor, and elevate a team. Strong business awareness, operational excellence, and an uncompromising work ethic are essential to help build a culture of excellence and continuous improvement.

What you will do

• Communicate with team members to ensure the highest level of personalized service

• Supervising the day-to-day running of the Talavera Kitchen

• Conduct line checks of cook’s stations

• Ensure proper rotation of product, labelling & proper hierarchy of food storage. In compliance with Ecosure & Maricopa County health standards

• Ensure proper following of recipes and production

• Aim to provide the highest standards of food quality and guest satisfaction

• Follow Four Seasons standards to the handling and execution of guest allergies and preferences

• Provide timely requests for food products to be ordered for Talavera Kitchen

• Lead the kitchen service in the absence of Talavera Chef de Cuisine

• Service Passion

• Contribute to our environment with a positive and friendly attitude

• Flexible to work in all outlets as needed

What you bring

• Applicants are required to have four to six years of operational kitchen experience with a diversity of culinary experience and a proven track record in fine dining.

• Supervisory and management experience is required and culinary qualifications are essential.

• Current Arizona Food Handlers Certificate is required

• Previous experience in a luxury hotel, or similar environment

• Strong command of the English language

• Requires attention to detail and problem solving skills, as well as a passion for customer service.

Schedule & Hours

• Full Time

• Flexibility to work early mornings, evenings, weekends and holidays. 

  
What we offer

• Competitive Salary, wages, and a comprehensive benefits package

• Excellent Training and Development opportunities

• Exclusive Travel Discounts at other Four Seasons Hotels and Resort

• Complimentary Dry Cleaning for Employee Uniforms

• Complimentary Employee Meals

Candidates must have valid work authorization for the U.S. 

Please note that due to the large number of responses we receive, only candidates being considered for the above position will be contacted for an interview. 

Don’t miss this opportunity to be part of our award-winning team, while developing your career with the world’s leading luxury hotel company!   We look forward to receiving your application!