Lakewood Yacht Club is seeking a professional, service-driven Bartender to join our Food & Beverage team. This role is responsible for delivering exceptional beverage service across multiple service areas, including the main bar, banquet events, and outdoor pool bar. The ideal candidate thrives in a fast-paced environment, maintains high service standards, and creates a welcoming, member-focused experience.
Key Responsibilities
- Prepare and serve alcoholic and non-alcoholic beverages in accordance with club standards
- Provide attentive, friendly, and professional service to members and guests
- Operate efficiently across multiple service areas, including main bar, banquet bar, and pool bar
- Maintain full knowledge of drink menus, classic cocktails, wine, and beer offerings
- Ensure bars are properly stocked, organized, and clean at all times
- Set up and break down bar areas for daily service and special events
- Follow all TABC and safety regulations regarding alcohol service
- Accurately handle tabs, and POS transactions
- Assist with wine service and large-scale banquet functions as needed
- Work closely with management and team members to ensure smooth service flow
- Monitor guest consumption and promote responsible alcohol service
Qualifications
- Previous bartending experience required (private club or high-volume environment preferred)
- Strong knowledge of cocktails, spirits, wine, and beer
- Excellent communication and interpersonal skills
- Ability to multitask and stay organized in a fast-paced environment
- Positive attitude and team-oriented mindset
- Must be able to work evenings, weekends, and holidays
- TABC certification required (or ability to obtain prior to employment)
Physical Requirements
- Ability to stand for extended periods
- Ability to lift up to 40 lbs
- Ability to work both indoor and outdoor environments, including heat at the pool bar
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