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Prep Cook

SSP
Posted 21 days ago, valid for 19 days
Location

SeaTac, WA, US

Salary

$24.85 per hour

Contract type

Full Time

Retirement Plan
Employee Assistance

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Sonic Summary

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  • SSP America is hiring a Prep Cook for their Commissary Warehouse location at Seattle-Tacoma International Airport, offering a salary of $24.85 per hour.
  • The position requires a minimum of one year of experience in a food service environment, along with a preferred high school diploma and a food handlers permit.
  • Prep Cooks will be responsible for following recipes, maintaining kitchen setup, and ensuring proper handling and storage of food products.
  • Full-time employees will receive comprehensive benefits, including medical, dental, vision coverage, and paid vacation, among others.
  • SSP America is an equal opportunity employer and encourages applicants from diverse backgrounds.

    • $24.85 / hour
    • Full-Time Availability
    • Full Benefits
    • Paid Vacation
    • Hiring Immediately
       

    Join Our Team as a Prep Cook at our Commissary Warehouse Location for the Seattle-Tacoma International Airport! This Prep Cook position will be located in our Commissary location at 9844 40th Ave S, Seattle, WA, 98118.

    Our Prep Cooks are experts at a few things:

    • Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
    • Maintain proper and adequate set-up of the kitchen/station on a daily basis. This includes requisitioning and stocking of all required food, paper products, and condiments
    • Handles, stores, and rotates all products properly.
    • Follow and complete all items required as listed on shiftly prep-sheet.
    • Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment.
    • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality.
    • Complete opening, on-going, and closing checklists as required.
    • Inform the manager immediately of product shortages.
    • Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards.
    • Other duties as assigned.
       

    Skills and Requirements

    • Minimum one year experience working in food service environment is essential.
    • High school diploma preferred.
    • Food handlers permit as required by law.
    • Verbal and written communication is essential. Able to read, speak, and understand the English language in order to communicate with guests
    • Ability to stand and work in confined spaces for long period of time
       

    Benefits:

    • Medical benefits for employees working 80 + hours per month ($50.00 / month employee cost)
    • Prescription, Dental and Vision Coverage
    • Employee Assistance Program
    • SSP 401(k) plan with Employer Matching
    • Pension Plan Vacation accrues at 0.03846 per compensable hour worked (40 hours per pay period), subject to seniority-based maximums.
    • 8 Paid Holidays (premium pay; Christmas paid at higher premium)
    • Paid Sick Leave (1 hour per 30 hours worked; rollover up to 72 hours with end of year cash -out of excess).
    • Meal Plan: 50% meal discount for shifts of 5+ hours
    • Paid 30-minute meal break for shifts of 5+ hours
    • Additional Medical Leave /Extended Leave of Absence 

     

    SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws. 

 



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