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Cook (Part-Time) - Keowee Square

Navion Senior Solutions
Posted a month ago, valid for 21 days
Location

Seneca, SC 29679, US

Salary

$29,000 - $34,800 per year

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Contract type

Part Time

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Sonic Summary

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  • Keowee Square is hiring a Cook for a part-time position in an Assisted Living Community, requiring at least one year of job-related experience in food preparation and menu items.
  • Candidates must be at least 16 years old and possess a high school diploma or GED, with a culinary apprenticeship preferred.
  • The role involves preparing and serving meals while ensuring high standards of food service and resident satisfaction, with weekend shifts required.
  • The salary details are not provided, but the position offers benefits like a health care plan, retirement plan, and career advancement opportunities.
  • Additionally, Keowee Square has partnered with Tapcheck to allow team members instant access to their earned wages, enhancing financial stability.

Keowee Square is seeking a Cook to assist in the preparation, oversight, and serving of meals. Our cooks are responsible for delivering top-notch food service in a high-quality, cutting-edge Assisted Living Community. The successful candidates will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our resident's satisfaction.

Join our fantastic team in a rewarding Part-Time role where you'll make a difference for our residents! Every weekend shifts are required.

Keowee Square has partnered with Tapcheck, revolutionizing the way team members get paid! Join our amazing team and be part of a groundbreaking mobile app that allows team members to access their earned wages instantly. Say goodbye to waiting for payday and the stress of financial instability. With Tapcheck, we believe in empowering team members and giving them more control over their finances. With our innovative technology and user-friendly interface, we are reshaping the world of payroll!

  • Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified
  • High School diploma or GED accepted
  • A culinary apprenticeship or training is preferred
  • One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
  • Must be 16 years or older.
  • Three years’ experience in a healthcare, hospitality or service environment preferred
  • Culinary arts experience preferred
  • CPR & First-Aid certifications preferred
  • Ability to work in an environment conducive to caring for residents without posing a substantial safety or health threat to self or others
  • Ability to work well with others and promote a team environment

Responsibilities

  • Ability to prepare palatable foods that are appetizing in appearance
  • Knowledge of safety and sanitary requirements
  • Ability to learn basic tasks and follow written and verbal instructions
  • Pleasant, friendly and helpful at all times ensuring proper and timely service
  • Well-groomed and ability to follow dress requirements
  • Health Care Plan (Medical, Dental & Vision)
  • Retirement Plan (401k)
  • PTO for full time positions
  • Short & Long Term Disability Insurance
  • Life Insurance
  • Career Advancement Opportunities

#MTC




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