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Cook

HHS
Posted 2 days ago, valid for 17 days
Location

Show Low, AZ 85901, US

Salary

$17.5 per hour

Contract type

Full Time

Paid Time Off

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Sonic Summary

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  • Summit Healthcare is seeking friendly and compassionate team players to join their culinary team, offering positions at $17.50 per hour.
  • Candidates must have a minimum of 2 years of experience in a commercial kitchen and be at least 18 years old.
  • The role involves cooking meals and providing food service for patients, the retail cafe, and catering events, with full-time and part-time shifts available.
  • Applicants must pass a background check and drug screen, and must adhere to health and safety policies.
  • HHS values workplace diversity and encourages veterans and candidates with military experience to apply.

Location:

Summit Healthcare

Pay Rate:

Hourly - Hourly Plan, 17.50 USD Hourly

Work Shift:

Job Description

We’re looking for friendly, compassionate, team players to join our culinary team!

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital.

Responsibilities

Cook

Wage: $17.50/hour
Full-time and part-time positions available
Morning/Day/Evening shifts available
Background check, drug screen, and proof of employment eligibility required
Location: Summit Healthcare

​Responsibilities

  • Prepare high-quality meals for patients, visitors, and hospital staff

  • Follow company recipes and guidelines to prepare all food items

  • Maintain a clean and organized work area and follow all cleaning, sanitation, and closing procedures

  • Adhere to the facility’s health and safety policies and procedures

  • Assist team members and management as needed to help the department operate efficiently

Qualifications 

  • Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healthcare)

  • Must be at least 18 years old

  • Communicate effectively in English and work well in a team environment

  • Must practice good personal hygiene, be neatly groomed, and be in uniform

  • Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice)

Physical Requirements

  • Prolonged standing and walking continuously, pushing dish racks, frequent stooping, bending, and lifting up to 50 pounds

  • Must be able to operate equipment necessary to perform essential functions of the job

Benefits

We offer flexible schedules, excellent training, competitive wages, work-life balance, job satisfaction, and promotion opportunities. 

  • Paid Time Off

  • Medical

  • Dental

  • 401K

  • Short Term Disability

  • Voluntary Life

  • Safety Incentive Program

Important to Know

  • Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S.

  • Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place. 

  • Veterans and candidates with military experience are encouraged to apply.

  • HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion. 

About HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.




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